David Preston
Newark
Summary
Diligent, with solid background in culinary techniques and kitchen operations. Demonstrated ability to execute menu items with precision and maintain high standards of food safety and quality. Proven track record of effective teamwork and adaptability in fast-paced environments.
Hardworking and enthusiastic shift manager trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Line Cook
Black Bear Diner
06.2025 - Current
- Prepared and cooked menu items following standardized recipes and portion control guidelines.
- Maintained cleanliness and organization of kitchen stations to ensure efficient workflow.
- Collaborated with team members to meet high-volume service demands during peak hours.
- Assisted in inventory management by tracking supplies and minimizing waste.
- Implemented food safety protocols to uphold health department standards consistently.
- Plated and presented all dishes to match established restaurant standards.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Shift Manager
Taco-Bell/KFC
05.2023 - 06.2025
- Supervised daily operations, ensuring compliance with food safety standards and company policies.
- Trained and mentored new staff on customer service protocols and operational procedures.
- Streamlined inventory management processes, reducing waste and improving stock accuracy.
- Coordinated shift schedules to optimize labor efficiency and meet peak demand times.
- Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
- Handled emergency situations with a calm demeanor, ensuring the safety of both customers and employees during critical incidents.
- Maintained focus during busy times and delegated tasks to employees to keep business running smoothly.
Housekeeping
Yogi Bear
06.2022 - 10.2022
- Clean the cabins
- Clean the bathrooms
- Pick up around the whole park in general
Crew trainer
McDonalds
05.2021 - 04.2022
- Take the orders and payment
- Make drinks, fries, bag the food, and presented the food
Team member
Portillo's
07.2021 - 12.2021
- Make italian beefs and croissants
- Make french fries
- Do dishes and clean
Education
High School -
Yorkville Community High School
Yorkville, IL05.2022
Skills
- Good at collaborating and team work; Can assist customers helpfully and respectfully; Fast cleaner/worker;
- Highly motivated
- Cleaning and organization
- Time management
- Customer service
- Reliable and trustworthy
- Active listener
- Professional attitude
- Team coordination
- Problem-solving
Accomplishments
I won a math award in eighth grade
I won employee of the month for Mcdonalds om 2021
Certification
Food Handelers
Timeline
Line Cook
Black Bear Diner
06.2025 - Current
Shift Manager
Taco-Bell/KFC
05.2023 - 06.2025
Housekeeping
Yogi Bear
06.2022 - 10.2022
Team member
Portillo's
07.2021 - 12.2021
Crew trainer
McDonalds
05.2021 - 04.2022
High School -
Yorkville Community High School
Awards
A math academic recognition; Employee of the month for Mcdonalds
Math Award
It was a recognization for being able to help my peers through complex equations and being able to give helpful tricks to remeber and solve easier from Minooka Junior High School