Teach assigned cohort(s) of students in the assigned methodologies for various CompTIA, Microsoft, and Linux certifications
Model and cultivate a team culture of excitement and passion for changing students lives
Provide motivational leadership for students focusing on respect and setting an exemplary example
Facilitate an organized, informed, engaging classroom experience that encourages retention, course completion, and certification of assigned student cohorts
Using various communication tools such as phone, chat, email, text, video, or in-person, directly communicating with and coaching students of concern while logging all interactions in Salesforce.
Texas Territory Brewery Representative
Oak Highlands Brewery
04.2020 - 08.2022
Fostered and preserved customer relations throughout the entire state of Texas
Expertly handled customer satisfaction while seamlessly resolving customer issues
Orchestrated and executed trade shows and festivals further driving sales across Texas
Long and short draw draft beer system specialist
Providing customers with up to date pricing, availability, and ensuring prompt delivery of product.
Lead Brewer
Wynkoop Brewing Company
09.2019 - 03.2020
Ran the day-to-day operations of the brewery ensuring efficient production
Managed inventory and timely ordered raw goods to meet production needs
Prioritized product quality and ensured product deadlines were met
Represented the company at local trade shows and festivals
Diligently recorded production and test data for each product batch throughout the course of fermentation
Managed and propagated 12 different strains of yeast.
Dallas County Brewery Representative
Oak Highlands Brewery
09.2017 - 09.2019
Managed all on and off premise accounts in Dallas county
Performed promotional events at accounts to further drive sales
Orchestrated and executed trade shows and festivals.
Brewer
Texas Ale Project
05.2015 - 09.2017
Managed tasting room and all events held on-site at the brewery
Assisted lead brewer in production of product
Responsible for all inventory including raw goods
Documented all product throughout the course of fermentation to finished product
Executed trade shows and festivals to drive sales.