David Vásquez
Baltimore,MD
Summary
Compassionate Patient Transporter experienced in efficiently transporting patients via stretcher and wheelchair across diverse medical facilities. Delivered exceptional service by providing clear directional information to guests and ensuring patient comfort through attentive communication. Focused on leveraging strong organizational and time management skills to contribute to team success and enhance patient care.
Overview
2
2
Languages
1
1
Certification
1
1
year of post-secondary education
5
5
years of professional experience
Work History
Patient Transporter
Bwmc
Baltimore, MD
12.2021 - Current
- Transported patients across BWMC departments using wheelchairs and stretchers.
- Verified patient identification and transport requests before movement.
- Communicated with nurses and care teams before patient transfers.
- Navigated hospital corridors and elevators to reduce transport times and ensure timely patient transfers.
- Followed BWMC safety, infection control, and patient privacy procedures.
- Provided friendly greetings to patients to ensure comfort before transport. and explained transport plan and destination.
- Collaborated with physicians, nurses, and healthcare personnel to address patient care needs effectively.
- Delivered specimens, charts, and equipment between BWMC patient care areas.
- Delivered specimens to laboratory departments according to established procedures.
- Responded quickly in an emergency situation by calling 911 or activating the code blue team.
- Assisted with transferring deceased bodies from the hospital unit to the morgue with respect and dignity.
Cook
Red Lodge Pizza co
Red Lodge, Montana
02.2025 - 04.2025
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Make desserts
- In charge of the cold line
- Maintained clean prep stations and sanitized kitchen surfaces throughout shifts.
- Restocked kitchen supplies and organized ingredients for efficient prep work.
- Monitored temperatures of cooked items to ensure food safety.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
Education
Culinary Arts - Culinary Arts
Lincoln Tech
Columbia, MD 03.2024 - 03.2025
Landsdowne High School
Baltimore, MDSkills
- Crisis response
- Effective communication
- Team collaboration
- Attention to detail
- Time management
- Multitasking
- Team management
- Process optimization
Languages
Spanish
Professional
English
Professional
Certification
- CPR certification
- Kitchen certification
- Servesafe certification
Accomplishments
- Maryland bilingual award
- Dean’s list
Timeline
Cook
Red Lodge Pizza co
02.2025 - 04.2025
Culinary Arts - Culinary Arts
Lincoln Tech
03.2024 - 03.2025
Patient Transporter
Bwmc
12.2021 - Current
Landsdowne High School