David Walsh
ELKIN,North Carolina
Summary
Take-charge professional delivering executive support and team leadership to business operations. Dependable and detail-oriented to manage multiple tasks and priorities. Broad experience includes office management, accounting, accounts receivable, invoicing, dispatching, database management, vendor negotiations and contract management. Recognized for exemplary customer service and team collaboration.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Plant/Operations Manager
Cool Springs Farm And Meat
Yadkinville , NC
08.2020 - 06.2024
- Identified and implemented process improvements to increase production efficiency.
- Monitored daily operations of the plant, ensuring safety protocols were followed.
- Trained new staff on proper safety procedures and use of equipment.
- Prepared monthly reports on operational performance indicators.
- Ensured compliance with all local, state, and federal regulations regarding plant operations.
- Record and log all required documents for the USDA.
Assistant Kitchen Manager
Dodge City Steakhouse
Elkin, NC
08.2011 - 09.2020
- Assisted with the hiring, training and supervision of kitchen staff.
- Organized inventory and placed orders for food, equipment, and supplies to maintain appropriate stock levels.
- Ensured compliance with all health and safety regulations in the kitchen area.
- Monitored food cost percentages and labor costs to ensure budgetary goals were met.
- Conducted daily pre-shift meetings to review menu changes, special requests, and upsell opportunities with waitstaff.
Cashier
IGA Supermarket
North Wilkesboro, NC
03.2010 - 08.2011
- Verified that customers were of legal age to purchase alcohol or tobacco products.
- Greeted customers and answered any questions they had about the store's products and services.
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Issued receipts, refunds, credits or change due to customers.
- Stocked shelves with merchandise when needed.
Education
Some College (No Degree) - Agricultural Business Technology
Wilkes Community College
Wilkesboro, NCSkills
- Budgeting and cost control
- Schedule Management
- Professionalism
- Problem-solving aptitude
- Continuous Improvement
- Operations Management
- Production Scheduling
- Customer Service Management
Languages
Spanish
Limited
Certification
HACCP certified by NC State
Timeline
Plant/Operations Manager
Cool Springs Farm And Meat
08.2020 - 06.2024
Assistant Kitchen Manager
Dodge City Steakhouse
08.2011 - 09.2020
Cashier
IGA Supermarket
03.2010 - 08.2011
Some College (No Degree) - Agricultural Business Technology
Wilkes Community College