David Paxton II
Carrollton,TX
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
7
7
years of professional experience
Work History
Purchasing Coordinator
Newk's Eatery
01.2023 - 02.2024
- Analyzed market and delivery systems to assess present and future materials availability.
- Generated reports on purchasing activities to support management decisions.
- Communicated regularly with suppliers to uphold accountability for quality standards and timely delivery of goods.
- Cultivated strong relationships with vendors to maintain and improve levels of customer service.
- Monitored inventory levels and avoided shortages with timely replenishment of stock.
- Collaborated with cross-functional teams to ensure timely delivery of products and services, contributing to overall operational effectiveness.
- Managed inventory levels effectively, reducing stockouts and excess inventory costs while maintaining optimal product availability.
- Played a crucial role in risk mitigation by identifying supply chain vulnerabilities early on, allowing for prompt corrective actions to be taken when needed.
- Ensured accurate documentation of procurement activities, maintaining a comprehensive and organized filing system that facilitated easy access to vital information when needed.
Store Manager
Salad And Go
02.2022 - 12.2023
- Enhanced customer satisfaction through consistent delivery of high-quality food and service.
- Developed and maintained a strong team of motivated staff by providing ongoing training and development opportunities.
- Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
- Oversaw facility maintenance, ensuring a clean, safe, and inviting atmosphere for patrons.
- Implemented efficient scheduling practices to ensure optimal staffing levels during peak business hours.
- Ensured compliance with all health department regulations as well as company policies and procedures.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Restaurant Manager
Bolay Restaurant
04.2017 - 01.2022
- Improved overall customer satisfaction by implementing new service standards and staff training programs.
- Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
- Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
- Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
Education
Associate of Applied Science - Computer Science And Programming
ITT Technical Institute - Indianapolis
Indianapolis, IN08.2016
Skills
- Purchasing Coordination
- Financial Analysis
- Cost Analysis
- Estimating and Cost Tracking
- Decision Making
- Attention to Detail
- Profit and Loss Understanding
- Order Tracking
- Inventory Management
- Leadership Abilities
- Inventory Coordination
- Documentation and Reporting
Timeline
Purchasing Coordinator
Newk's Eatery
01.2023 - 02.2024
Store Manager
Salad And Go
02.2022 - 12.2023
Restaurant Manager
Bolay Restaurant
04.2017 - 01.2022
Associate of Applied Science - Computer Science And Programming
ITT Technical Institute - Indianapolis
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