Davon Wilson
Baltimore,MD
Summary
Diligent in the kitchen with comprehensive background in food service operations, delivering consistent quality in customer satisfaction. Proven track record of maintaining high standards in food preparation and safety. Demonstrated ability in teamwork and adaptability to dynamic kitchen environments.
Food service professional with extensive experience in preparing and serving meals, ensuring customer satisfaction, and maintaining sanitary standards. Recognized for collaborative spirit and reliability in high-paced settings. I possess strong skills in food safety protocols and efficient service delivery.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Food Service Worker
Thompson Hospitality
Baltimore, MD
09.2024 - Current
- Prepared and served food items according to health and safety standards
- Maintained cleanliness of kitchen and dining areas, ensuring compliance with sanitation regulations
- Assisted in inventory management, restocking supplies to support smooth operations
- Collaborated with team members to improve service efficiency and customer satisfaction
Line cook
Hard Rock Cafe, Baltimore
Baltimore
01.2024 - 06.2024
- I primarily worked on the cold side and over there I specialized in salads, pastas, and flatbread pizzas. I had to follow strict recipes so that the customer would get exactly what they see on the menu.
Cook
Qdoba Mexican Eats, Baltimore
Baltimore
04.2021 - 01.2024
- Here I was the only cook on the shift and it was my primary duty to maintain the food on the line. I practiced the proper cooking procedures when dealing with poultry and beef so as to not cross contaminate.
Cook/Prep
Five Guys, Baltimore
Baltimore
01.2021 - 03.2021
- I alternated between being a grill cook and being the morning prep. This was able to give me experience on both sides of the restaurant in a sense.
Education
Psychology, Biology
University of Baltimore
01.2024
Diploma - Culinary Arts
National Academy Foundation
06.2021
Skills
- Problem-Solving Skills
- Critical Thinking Skills
- Flexibility
- Communication Skills
- Teamwork
- Organization Skills
- Creativity
- Emotional Intelligence and People Skills
Certification
servsafe certified
LANGUAGES
English
Some Spanish
Timeline
Food Service Worker
Thompson Hospitality
09.2024 - Current
Line cook
Hard Rock Cafe, Baltimore
01.2024 - 06.2024
Cook
Qdoba Mexican Eats, Baltimore
04.2021 - 01.2024
Cook/Prep
Five Guys, Baltimore
01.2021 - 03.2021
Diploma - Culinary Arts
National Academy Foundation
Psychology, Biology
University of Baltimore
Awards
Servsafe, HighSchool Diploma