Dawanda Cook

• Managed daily operations and ensured efficient workflow across all departments.
• Developed and implemented staff schedules to optimize resource allocation.
• Oversaw inventory management and maintained accurate stock levels.
• Real Estate Store Opening High volume Manager Top 10 in Region

District Training Manager

• Ensured compliance with company policies and industry regulations.
• Resolved customer inquiries and improved overall service quality.
• Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
• Created a positive work environment by developing team building activities that encouraged collaboration among departments.

• Managed daily store operations and ensured adherence to company policies.
• Trained and developed team members on customer service standards and sales techniques.
• Oversaw inventory management, including stock replenishment and visual merchandising.
• Conducted regular staff meetings to communicate goals and motivate team performance.
• Analyzed sales reports to identify trends and optimize product assortment decisions.
• Recruited, trained and supervised new employees.
• Conducted daily store operations, including opening and closing procedures and cash handling.
• Balanced sales, reconciled cash and made bank deposits to facilitate opening and closing duties.
• Managed inventory tracking and physical inventory counts to minimize loss.