Summary
Overview
Work History
Education
Timeline
Bartender
Dawn Hills

Dawn Hills

Springfield,Oregon

Summary

Reliable individual proudly offering 20 years of experience fostering repeat customers through consistent, professional service. Skilled in designing profitable drink menus, handling cash sales and managing bar inventory. Dedicated to creating inviting environment for both guests and staff.2

Overview

20
20
years of professional experience

Work History

Bar Manager

Bobbis Bar
10.2021 - Current
  • Closed out cash register and prepared cashier report at close of business.
  • Maximized customer service by training staff, overseeing operations, and resolving issues.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.

General Manager

Bari Tatoria
03.2021 - 10.2021
  • Developed and implemented strategies to increase sales and profitability.
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
  • Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.

Server

Pastini Pastaria
04.2020 - 03.2021
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Server

BJ's Restaurant & Brewhouse
03.2014 - 02.2020
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Education

Bachelor of Science -

University of Washington
Seattle, WA
06.1995

Timeline

Bar Manager

Bobbis Bar
10.2021 - Current

General Manager

Bari Tatoria
03.2021 - 10.2021

Server

Pastini Pastaria
04.2020 - 03.2021

Server

BJ's Restaurant & Brewhouse
03.2014 - 02.2020

Bachelor of Science -

University of Washington
Dawn Hills