Work Preference
Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic
Open To Work

Dawn Lamberti

Tamarac

Work Preference

Desired Job Title

Visual MerchandiserOperator (CDL)Line CookOwner / OperatorSchool Bus Driver

Work Type

Full Time

Location Preference

On-Site
Location: Tamarac, USFort Lauderdale, FLBoca Raton, FLPembroke Pines, FLMiami, FL
Open to relocation: No

Summary

Seeking roles in leadership and management; with 20+ years of experience across retail sales management, restaurants, resorts, catering, and food & beverage operations, including multi-unit ownership. Proven ability to lead teams, oversee daily operations, resolve guest issues, and maintain high service standards in fast-paced environments. Known for hands-on leadership, staff development, and creating exceptional guest experiences while ensuring operational efficiency and profitability.

Professional visual merchandising specialist with proven track record in creating impactful in-store displays and optimizing product presentations. Adept at fostering team collaboration, adapting to changing retail environments, and driving sales through innovative and results-focused strategies. Possesses strong skills in layout design, color coordination, and visual aesthetics, ensuring cohesive and appealing customer experience. Known for reliability, creativity, and keen eye for detail.

Effective merchandising professional bringing demonstrated success in leveraging visual display prowess to express brand vision. Over 5 years of fashion industry experience. Quick-learning and creative with aptitude for surmounting challenges.

Overview

1
1
Certification
31
31
years of professional experience

Work History

Visual Merchandiser

Macys Department Store
Coral Springs, FL
11.2025 - Current
  • Developed visually appealing merchandise displays to enhance customer engagement and drive sales.
  • Collaborated with cross-functional teams to execute seasonal visual presentation strategies effectively.
  • Analyzed current trends and customer preferences to optimize product placement and visual impact.
  • Implemented streamlined procedures for display setup, increasing efficiency in execution timelines.
  • Conducted regular assessments of store layout effectiveness, proposing adjustments based on performance data.

Operator (CDL)

NFTA
Buffalo, NY
03.2024 - 06.2025
  • Roles demonstrate reliability, scheduling discipline, safety compliance, and public-facing professionalism.
  • Operated machinery and equipment to ensure efficient transit operations.
  • Monitored system performance and adjusted settings for optimal functionality.
  • Conducted routine inspections to maintain safety standards and compliance.

Line Cook

S&S Catering
02.2023 - 03.2024
  • Ensured adherence to food safety and sanitation standards consistently.
  • Collaborated with team members to streamline food preparation processes.
  • Monitored inventory levels, reducing waste through efficient ingredient management.
  • Led kitchen operations during peak events, ensuring timely service delivery and quality control.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.

Owner / Operator

Creative Foods of WNY, Inc. (Dawn’s Restaurant & Bakery)
Angola, NY
01.2015 - 01.2022
  • Owned and operated full-service restaurant and bakery businesses
  • Led all daily operations including staffing, training, scheduling, inventory, and guest relations
  • Managed food & beverage quality, customer satisfaction, and financial performance
  • Resolved guest concerns, built repeat clientele, and upheld service standards

School Bus Driver

Evans-Brant CSD
01.2015 - 01.2022
  • Roles demonstrate reliability, scheduling discipline, safety compliance, and public-facing professionalism.

Hospitality Leadership & Resort Experience

Westin Savannah Harbor Golf Resort & Spa
Savannah, GA
01.2000 - 01.2001
  • Held roles including Assistant Maitre D’, Lead Server, Bartender, Spa Front Desk Scheduler
  • Supported corporate groups, banquets, and high-volume guest operations

Hospitality Leadership & Resort Experience

Westin Hilton Head
Hilton Head, SC
01.2000 - 01.2001
  • Held roles including Assistant Maitre D’, Lead Server, Bartender, Spa Front Desk Scheduler
  • Supported corporate groups, banquets, and high-volume guest operations

Hospitality Leadership & Resort Experience

First City Club
Savannah, GA
01.1998 - 01.2000
  • Held roles including Assistant Maitre D’, Lead Server, Bartender, Spa Front Desk Scheduler
  • Supported corporate groups, banquets, and high-volume guest operations

Food & Beverage Manager

Garfield’s Restaurant & Pub
Lockport, NY / Savannah, GA
01.1995 - 01.1998
  • Oversaw front- and back-of-house operations
  • Supervised staff, scheduling, and service flow

Education

Bachelor of Science - Fashion Merchandising

State University College At Buffalo
Buffalo, NY
05-1994

Skills

  • Hospitality & Retail Operations
  • Shift Supervision & Floor Leadership
  • Guest & Customer Experience
  • Team Support, Coaching & Onboarding
  • Service Recovery & Conflict Resolution
  • Scheduling Support & Task Coordination
  • Policy, Safety & Procedure Compliance
  • Professional Communication
  • Product knowledge
  • Visual merchandising
  • Customer service
  • Creative vision
  • Window displays
  • Customer experience
  • Seasonal displays
  • Brand marketing
  • Sales promotion
  • Product placement
  • Cross-merchandising
  • Guest engagement
  • Mannequin styling
  • Sales expertise
  • Fixture layout

Accomplishments

  • Achieved sales, credit customer service goals by developing a cohesive team for RTW. Awarded #1 Rtw team in Atlanta Regions 3 yrs in a row.
  • CDL license
  • Licensed insurance agent
  • Previously certified Pharmacy Technician
  • Previously certified Medical claims and Biller

Certification

  • Certified Pharmacy Technician
  • Certified Medical Billing and Claims Specialists

Timeline

Visual Merchandiser

Macys Department Store
11.2025 - Current

Operator (CDL)

NFTA
03.2024 - 06.2025

Line Cook

S&S Catering
02.2023 - 03.2024

Owner / Operator

Creative Foods of WNY, Inc. (Dawn’s Restaurant & Bakery)
01.2015 - 01.2022

School Bus Driver

Evans-Brant CSD
01.2015 - 01.2022

Hospitality Leadership & Resort Experience

Westin Savannah Harbor Golf Resort & Spa
01.2000 - 01.2001

Hospitality Leadership & Resort Experience

Westin Hilton Head
01.2000 - 01.2001

Hospitality Leadership & Resort Experience

First City Club
01.1998 - 01.2000

Food & Beverage Manager

Garfield’s Restaurant & Pub
01.1995 - 01.1998

Bachelor of Science - Fashion Merchandising

State University College At Buffalo

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