Dawn Frances McCarthy

• Worked with customers to understand needs and provide excellent service.
• Demonstrated respect, friendliness and willingness to help wherever needed.
• Managed time efficiently in order to complete all tasks within deadlines.

• Worked in Produce Department displaying fresh cut up fruit daily. (Tropical Bowls, Fruit Platters, Vegetable Platters, various of sizes containers of fresh cut fruit daily)Providing excellent Customer Service with a Smile.
• Morning inventory of cut up fruit.
• Greeted Customers and offered assistance for increased Customer satisfaction.
• Identified Customer needs and wants to enhance Customer experiences and boost sales.
• Worked varied hours to meet seasonal and business needs.
• Worked within applicable standards, policies and regulatory guidelines to promote safe working environment.
• Delivered services to customer locations within specific timeframes.

• Interacted kindly with patients and families and displayed positive, outgoing attitude, resulting in establishment of long-term, professional relationships.
• Managed time efficiently in order to complete all tasks within deadlines.
• Completed paperwork, recognizing discrepancies and promptly addressing for resolution.
• Proven ability to learn quickly and adapt to new situations.
• Demonstrated respect, friendliness, patience and willingness to help whenever needed.

Oversaw 9 employees in Commercial Kitchen plus 2 small schools.

I started as a substitute baking homemade cookies and homemade pizza and worked my way up the ladder, smile

Rotated Stock - fifo, inventory

Daily Tally sheets

Filled in where needed on a daily basis.

Looked at menu daily and provided something the children liked to boost up lunch counts

• Maintained compliance with company policies and procedures for food safety, sanitation and quality.

Bank deposits

ServeSafe as of 2000

• Maintained effective supply levels by monitoring and reordering food stock and dry goods.