Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dawn Stroupe

North Tonawanda,NY

Summary

High-energy Store Manager bringing extensive experience in retail settings. Set and enforced consistent standards to maintain staff satisfaction and meet performance targets. Dynamic relationship-builder with organized nature and sound judgment focused on maximizing team efficiency. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

16
16
years of professional experience

Work History

Store Manager

Price Rite Marketplace
09.2020 - Current
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Completed point of sale opening and closing procedures.
  • Rotated merchandise and displays to feature new products and promotions.
  • Maintained proper product levels and inventory controls for merchandise and organized backroom to facilitate effective ordering and stock rotation.
  • Assisted with hiring, training and mentoring new staff members.
  • Maximized sales and minimized shrinkage through excellent customer service and adherence to standard practices.
  • Approved regular payroll submissions for employees.
  • Set effective store schedules based on forecasted customer levels, individual employee knowledge, and service requirements.
  • Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.
  • Reconciled daily sales transactions to balance and log day-to-day revenue.
  • Promoted team collaboration, performance, and efficiency by fostering healthy environments focused on mutual success.
  • Supervised guests at front counter, answering questions regarding products.
  • Upheld and communicated store programs and standards to employees for optimal quality, freshness, safety and cleanliness.
  • Developed and implemented successful staff incentive programs to motivate employees.
  • Trained new employees on proper protocols and customer service standards.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Interacted well with customers to build connections and nurture relationships.
  • Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Assisted in recruiting, hiring and training of team members.
  • Monitored daily cash discrepancies, inventory shrinkage and drive-off.
  • Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
  • Recruited, hired, and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization.
  • Observed each employee's individual strengths and initiated mentoring program to improve areas of weakness.
  • Supervised creation of exciting merchandise displays to catch attention of store customers.
  • Managed purchasing, sales, marketing and customer account operations efficiently.
  • Reported issues to higher management with great detail.
  • Implemented business strategies, increasing revenue and effectively targeting new markets.
  • Cultivated and strengthened lasting client relationships using strong issue resolution and dynamic communication skills.
  • Mitigated business risks by working closely with staff members and assessing performance.
  • Identified and qualified customer needs and negotiated and closed profitable projects with high success rate.
  • Implemented innovative programs to increase employee loyalty and reduce turnover.
  • Updated and resolved incidents and managed accessorial charges objectively while maximizing profit.
  • Tracked trends and suggested enhancements to both challenge and refine company's product offerings.
  • Reduced financial inconsistencies while assessing and verifying billing invoices and expense reports.
  • Reduced operational risks while organizing data to forecast performance trends.
  • Launched staff engagement, gender diversity and cultural programs in addition to robust reporting tool that increased operational quality.

Shift Manager/ Trainer

Aldi Foods
11.2007 - 09.2020
  • Trained and mentored new employees to maximize team performance.
  • Kept employees operating productively and working on task to meet business and customer needs.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Coached crew members to optimize performance and motivate toward more efficient work.
  • Worked closely with team members to schedule breaks and shifts to meet state regulations.
  • Cooperated with coworkers to improve customer experience and manage storefront.
  • Consistently exhibited calm demeanor during periods of high volume or unusual events to keep store operating smoothly and set positive example for shift team.
  • Tracked receipts, employee hours, and inventory movements.
  • Adhered to company standards and compliance requirements for operations and cleanliness of areas.
  • Scheduled staff to establish adequate coverage during peak business hours.
  • Supervised ongoing daily production phases.
  • Managed staff hiring, training and supervision.

Education

John Marshall High School
06.1988

Skills

  • Talent Recruitment
  • Project Management
  • Team Development
  • Payroll Management
  • Shift Scheduling
  • Budget Administration
  • Customer Service Management
  • Hourly Shift Management
  • Promotional Planning
  • Store Merchandising
  • Supply Ordering
  • Risk Management
  • Personnel Development
  • POS Systems
  • Retail Inventory Management
  • Competitor Monitoring
  • Employee Training
  • Operations Management
  • Customer Service
  • Accurate Cash Handling
  • Outstanding Communication Skills
  • Customer Relations
  • Delegating Work
  • Inventory Oversight
  • Employee Terminations
  • Staff Supervision
  • Multitasking and Organization
  • Team Leadership
  • Staff Management
  • Store Opening and Closing
  • Training and Mentoring
  • Recruiting and Hiring
  • Work Planning and Prioritization
  • Policies and Procedures
  • Operations
  • Performance Reviews
  • Friendly and Positive
  • Retail Merchandise Quality Standards
  • Bank Deposit Procedures
  • Order Management
  • Problem-Solving
  • Team Building and Leadership
  • Goals and Performance
  • Sales Promotions
  • Vendor Management
  • Special Events
  • Opening and Closing Procedures
  • Budget Development
  • Flexible Schedule
  • Leading Staff Meetings
  • Cash Management
  • Store Displays
  • Inventory Control
  • Inventory Management
  • Bank and Safe Deposits

Timeline

Store Manager

Price Rite Marketplace
09.2020 - Current

Shift Manager/ Trainer

Aldi Foods
11.2007 - 09.2020

John Marshall High School
Dawn Stroupe