Dedicated culinary professional skilled in food safety compliance and inventory management. Proven ability to streamline food preparation processes and enhance customer satisfaction through effective teamwork.
Overview
1
1
year of professional experience
Work History
cook
Buffalo Wild Wings
Sierra Vista, Arizona
12.2025 - Current
Streamlined inventory management by restocking ingredients and supplies.
Collaborated with team members to enhance food preparation and service timelines, improving overall workflow.
Collaborated with team members to optimize food preparation and service timelines.
Trained new kitchen staff on cooking techniques and safety measures.
Trained new kitchen staff on cooking techniques and safety measures to maintain high standards in food quality and safety.
Ensured proper handling and storage of ingredients by adhering to food safety guidelines.
Maintained cleanliness of kitchen equipment, surfaces, utensils, and dishes.
Wrapped, dated, and labeled food items in storage to ensure safety and freshness.
Cashier
Jack in the Box
Sierra Vista, Arizona
02.2025 - 11.2025
Maintained cleanliness and organization of front counter area to improve customer experience.
Operated cash register accurately, processing various payment methods promptly.
Coordinated with team members to ensure seamless service flow during peak hours.
Managed inventory levels of supplies at the register area to prevent shortages.
Collaborated with team members to maintain smooth service flow during peak hours.
Managed inventory levels of supplies at register area to prevent shortages.
Organized and replenished shelves with merchandise to ensure product availability with merchandise as needed to maintain product availability.
Stocked shelves with merchandise as needed to maintain product availability.