Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dayne Mason

Lexington,KY

Summary

Professional with strong background in deli management, bringing proven track record of enhancing operational efficiency and customer satisfaction. Skilled in inventory control, staff supervision, and quality assurance, ensuring top-notch product presentation and service. Known for fostering collaborative team environment, adapting swiftly to changing demands, and consistently meeting performance goals. Reliable and results-driven with keen eye for detail and exceptional problem-solving abilities.

Overview

13
13
years of professional experience

Work History

Deli Department Manager

Kroger
05.2023 - Current
  • Increased sales in first period by 224% vs year prior
  • Oversaw ordering processes for supplies and products, maintaining appropriate stock levels to meet anticipated demand while minimizing overstock situations.
  • Daily, weekly, and monthly scans for inventory maintenance done. Kept track of over 250 items
  • Monitored food quality closely throughout preparation stages from receiving shipments to production to presentation at the counter or display case.
  • Delivered front-end support to staff during rush periods.
  • Managed staff performance through regular evaluations, providing constructive feedback and coaching opportunities.
  • Cultivated a positive work atmosphere prioritizing employee morale which resulted in low turnover rates high levels of satisfaction among team members.
  • Purchased products for deli department according to store product guidelines.

Deli Specialist

Kroger
07.2016 - 06.2019
  • Ordered and managed chicken inventory for cold and hot products, ordered and managed items needed for chicken production
  • Trained all new employees on every aspect of the department
  • Served customers meat and cheese slices
  • Helped prepare and serve hot food for our bistro
  • Cooked hot chicken for our chicken warmer
  • Managed employees at night

Assistant Manager

Subway
09.2014 - 07.2016


  • I made food to order
  • Kept area stocked and clean
  • Answered the phone to take orders
  • Managed employees at night and did night inventory, which includes assessing and ordering equipment, tools, food, and products needed to effectively operate for the next week

Cook

Sonic Drive In
06.2012 - 08.2014
  • I would keep track, maintain, and order inventory needed for food preparation
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Helped take customers orders when help was needed up front
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Education

High School Diploma -

Henry Clay High School
01.2014

Skills

  • Quick learner
  • Interpersonal skills
  • Strong work ethic
  • Computer proficiency
  • Willingness to learn
  • Inventory management

Timeline

Deli Department Manager

Kroger
05.2023 - Current

Deli Specialist

Kroger
07.2016 - 06.2019

Assistant Manager

Subway
09.2014 - 07.2016

Cook

Sonic Drive In
06.2012 - 08.2014

High School Diploma -

Henry Clay High School