Deacon Dupre
Ashland
Summary
Proven Line and Prep Cook at Lynway Restaurant, adept in food safety and presentation, enhanced customer satisfaction through meticulous ingredient preparation and efficient food rotation. Trained new staff, ensuring a hygienic, organized kitchen. Achieved a high accuracy rate in order preparation, contributing to repeat business. Skilled in both teamwork and culinary precision.
Overview
2
2
years of professional experience
Work History
Line Cook
Lynway Restaurant
06.2023 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Plated and presented all dishes to match established restaurant standards.
Prep Cook
Lynway Restaurant
12.2022 - 06.2023
- Trained and assisted new kitchen staff members.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Followed strict standards for food handling and safety, minimizing risks to customers.
Education
Currently in School - Culinary Arts
Wayne County Schools Career Center
Smithville, OHSkills
- Ingredient Preparation
- Food presentation
- Food Safety
- Food rotation
- Portioning
- Ingredient inspection
- Cleaning and organization
Timeline
Line Cook
Lynway Restaurant
06.2023 - Current
Prep Cook
Lynway Restaurant
12.2022 - 06.2023
Currently in School - Culinary Arts
Wayne County Schools Career Center
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