Completed deep-cleaning burnishing of Terrazzo flooring, carpet cleaning, and wall washing.
Mixed water and detergents or acids to prepare cleaning solutions.
Followed safety processes for all manual and electric cleaning equipment.
Followed company uniform, performance and security policies with every job.
Monitored supply levels and requested new items to maintain completing daily cleaning tasks.
Cleaned and sanitized exam rooms bathrooms, offices and other areas according to prescribed procedures.
Vacuumed carpets and upholstered furniture.
Swept, mopped, scrubbed floors.
Trained in pharmacy cleanroom and all protocols.
Dusted furniture, pictures, windowsills and other surfaces.
Emptied trash receptacles and disposed of waste materials properly.
Replenished supplies such as soap, toilet paper and paper towels in restrooms.
Maintained cleaning equipment in a clean and orderly fashion.
Used swing machines, walk behind extractor, riding vacuum, riding floor scrubber, riding floor extractor, wet floor vacs, tornadoes, electric doodle bug, high speed buffer and burnisher, and rider burnisher.
Removed spots from rugs using appropriate methods.
Responded promptly to requests for housekeeping services from staff or visitors.
Inspected all areas after completion of work to ensure that they were cleaned properly.
Used ladders to reach high ceilings and walls for dusting purposes.
Reported any damages or maintenance needs to supervisor immediately upon discovery.
Kept storage areas organized and free of clutter by disposing of unused items appropriately.
Provided assistance with moving heavy furniture or equipment as requested.
Adhered to departmental policies regarding safety protocols while performing job duties.
Attended required training sessions related to housekeeping tasks.
Disinfected public areas frequently and provided spot cleaning to maintain clean, welcoming atmosphere.
Helped prevent spread of infections by sanitizing surfaces, furniture and equipment.
Maintained floors with regular sweeping, mopping and vacuuming.
Kept business entrances clean, tidy and professional in appearance.
Handled, mixed and stored chemical cleaners in compliance with safety requirements and standard operating procedures.
Addressed minor maintenance issues, reporting more serious conditions to supervisors for attention from maintenance technicians.
Moved furniture, equipment or supplies manually or with hand trucks.
Steam-cleaned or shampooed carpets.
Laborer
Sorem Mfg
03.2018 - 06.2023
Worked with resistance welders, spot welders, hydraulic press brake, metal sheers, air benders, and Bridgeport milling machines.
Worked in a safety 1st environment.
Custodial Worker
FP&M Iowa State University
03.2018 - 11.2021
Scrubbed toilets, sinks, showers, walls and windows; refilled soap dispensers and paper towels.
Cleaned spills in hallways, stairwells and other public areas; removed snow from sidewalks.
Maintained janitorial closets in a neat and orderly fashion; restocked cleaning supplies as needed.
Operated floor scrubbing machines to clean carpets or rugs; replaced light bulbs when necessary.
Notified building managers about needed repairs to maintain public safety.
Operated carpet extractors and floor buffers according to instructions.
Wet and spot mopped to clean floors and other surfaces in public corridors.
Kept building interiors appealing with routine deep cleaning of high-traffic areas.
Discarded cardboard boxes and trash in compactors and balers.
Maintained accountability for building keys, master keys and access cards.
Operated industrial cleaning equipment to quickly complete custodial tasks.
Inspected exterior and interior of building for service issues and reported damages and needed repairs to supervisor.
Worked with the building manager to access on going needs, plan preventive maintenance, and cleaning schedules.
Kept business entrances clean, tidy and professional in appearance.
Treated and disinfected during the 1st main outbreak of Covid.
Serviced, cleaned and restocked restrooms.
Handled, mixed and stored chemical cleaners in compliance with safety requirements and standard operating procedures.
Followed safety processes for all manual and electric cleaning equipment.
Followed chemical cleaner and power equipment procedures to prevent damage to floors and fixtures.
Cleared snow, leaves, trash and debris from steps, walkways and areas around building entrances and exits, maintaining cleanliness and appearance of premises.
Cooks' Assistance
Iowa State University Dining
01.2018 - 02.2019
Prioritized and organized tasks to efficiently accomplish service goals.
Assisted in prepping ingredients for meals by washing, peeling, and cutting vegetables.
Cleaned work areas, equipment, utensils, dishes, and silverware between tasks.
Maintained inventory of stock and placed orders when there is a shortage of supplies.
Ensured that kitchen was kept clean at all times by sweeping floors, washing surfaces.
Washed preparation utensils, tools and machinery by hand or industrial dishwasher.
Monitored work areas, serving lines and eating areas to verify safe food preparation and service environment.
Kept detailed records of food and supply inventory, ordering more or alerting chefs of deficiencies.
Observed food safety and sanitation protocols to reduce germ spread.
Cook's Assistant
ASI
08.2017 - 09.2018
Assisted in prepping ingredients for meals by washing, peeling, and cutting vegetables.
Stocked kitchen with necessary supplies such as food items, utensils, and equipment.
Cleaned work areas, equipment, utensils, dishes, and silverware between tasks.
Maintained inventory of stock and placed orders when there is a shortage of supplies.
Followed health and safety regulations while handling food and beverages.
Attended to customers' needs promptly in a courteous manner during service hours.
Cleaned and sanitized utensils, dishes or silverware.
Cook
Casey General Store
08.2009 - 06.2016
Adhered to food safety standards when storing and preparing foods.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Ordered supplies as needed for the kitchen.
Planned menus based on customer preferences, nutritional value and budget constraints.
Provided guidance to junior cooks regarding food preparation methods and techniques.
Performed basic administrative duties such as inventory management, ordering supplies.
Inspected kitchens for sanitary conditions before the start of each shift.
Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Operated grills, fryers and broilers to cook items to quality guidelines.
Enforced proper sanitation practices to prevent spoiling or contamination of foods.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
Security Officer
VF Outlet
09.2003 - 03.2009
Checked for safety hazards and took corrective action when necessary.
Conducted regular security patrols of the facility grounds, parking lots, and perimeter areas.
Responded to alarms and conducted investigations as required.
Greeted staff, guests, vendors, contractors. upon arrival at the facility entrance.
Owner
Redix Cards and Collectibles
09.1991 - 02.2005
Managed daily operations of business, including hiring and training staff.
Maintained relationships with existing clients by providing superior customer service.
Organized events such as trade shows and conferences.
Set pricing structures according to market analytics and emerging trends.
Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.
Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Monitored inventory levels and placed new orders for merchandise to keep supply well-stocked.
Implemented successful business strategies to increase revenue and target new markets.
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IT Support Specialist at iasis healthcare / Steward healthcare / Honor HealthcareIT Support Specialist at iasis healthcare / Steward healthcare / Honor Healthcare