Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Dean Slimani

Rockville,MD

Summary

Dynamic leader with a proven track record at Fresh Baguette, enhancing logistics, supply chain optimization and fostering supplier relationships. Spearheaded a team to drive over 70% sales growth through strategic procurement and warehouse management. Excelled in staff development and problem-solving, ensuring operational excellence and superior customer service.

Overview

11
11
years of professional experience

Work History

Procurement and Logistics Officer

Fresh Baguette
06.2021 - Current
  • Part of the SPT (Strategic Planning Team) and OPT (Operational Planning Team) of the company working directly with the CEO and Vice-CEO
  • In charge of 3 groups of staff: Drivers, Packaging Clerks and Warehouse Associates. Totaling 35-40 full time staff total.
  • Conducting biweekly meetings with the Fleet Supervisor, Packaging Supervisor and Warehouse Supervisor to set weekly goals on productivity, safety and enhancements to processes. Working with them on their own development and strategies to keep developing the staff.
  • Managing a fleet of 15 Vans and 3 Trucks with liftgates. driving over 1200miles DAILY on 9 different routes to serve our 250 plus wholesale clients and 6 retail location (currently building 3 more)
  • Using and implementing various technology to enhance performance and safety, Delivery confirmation systems, speed and GPS monitoring with sensors and video, route optimization software, daily audits on tablets and more
  • Managed inventory levels to ensure optimal stock availability while minimizing holding costs.
  • Evaluated supplier performance on an ongoing basis, fostering continuous improvement in quality and service levels.
  • Conducted market research to stay abreast of industry trends, informing strategic sourcing decisions.
  • Reduced lead times for delivery of goods by optimizing logistics operations and developing strong relationships with transportation providers.
  • Built relationships with vendors to negotiate ideal terms for purchases.
  • Maintained detailed records of all procurement activities for reference purposes as well as for auditing and compliance.
  • Company has experience over 70% growth in sales since I joined in 2020

Front End Operations Manager

American Plant Food
08.2016 - 05.2020
  • In charge of hiring, training, developing and terminating 20-25 full time cashiers and up to 45 seasonal cashiers. Maintaining labor budget by efficiently scheduling the appropriate amount of staff needed during various high and low volume seasons.
  • Installation, maintenance and set up of computers and POS systems.
  • In charge of all financial transactions that occur. Ranging from a $5 bar of soap to $50,000 landscape project. Over $9 Million in sales yearly.
  • Ensuring DAILY bank deposits and processing of all POS and online payments.
  • Monitored employee performance, providing constructive feedback and coaching when necessary.
  • Coordinated with other departments to improve overall store efficiency and collaboration among teams.
  • Proactively identified potential issues within the department, taking swift action to address problems before they escalated.
  • Increased transaction accuracy by implementing thorough cashier training initiatives.
  • Maintained a clean, organized, and visually appealing shopping environment for customers.

Store Manager

Wing Stop
07.2015 - 08.2016
  • Grand opened the Rockville Wintergreen Plaza Location after Brand training in Bowie, MD, Salt Lake City, Utah and Dallas, TX
  • Managed a team of 16 associates, 4 supervisors and 2 Assistant Managers.
  • Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
  • Successfully developed both Assistant managers to take over Store Manager positions.



Assistant Produce Manager

Dawson's Market
02.2013 - 07.2015
  • Increased customer satisfaction by providing exceptional product knowledge and assistance in the selection of fresh produce.
  • Organized in department events (classes, fruit and vegetable tasting)
  • Enhanced sales performance with consistent merchandising and attractive displays, showcasing seasonal items.
  • Kept up with implementing price changes
  • Streamlined inventory management, ensuring optimal stock levels and minimizing waste through accurate ordering processes.
  • Developed strong relationships with local vendors, negotiating better pricing and securing preferred delivery schedules
  • Organized efficient merchandise replenishment strategies to keep shelves stocked and well-organized for customers.

Education

High School Diploma -

Richard Montgomery High School
Rockville, MD
05.2012

Skills

  • Procurement Process Improvement
  • Supplier Relationship Management
  • Supply Chain Optimization
  • Warehouse Management
  • Customer Service
  • Problem-Solving
  • Customer Relations
  • Multitasking and Organization
  • Data-driven decision-making
  • Scheduling Coordination
  • Staff Development
  • Workflow Optimization

Languages

French
Native or Bilingual
Arabic
Native or Bilingual

Timeline

Procurement and Logistics Officer

Fresh Baguette
06.2021 - Current

Front End Operations Manager

American Plant Food
08.2016 - 05.2020

Store Manager

Wing Stop
07.2015 - 08.2016

Assistant Produce Manager

Dawson's Market
02.2013 - 07.2015

High School Diploma -

Richard Montgomery High School

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Dean Slimani