Dean Trovinger Jr
Westminster,MD
Summary
Professional production specialist with strong focus on team collaboration and achieving results. Skilled in overseeing production processes, optimizing workflows, and ensuring quality standards. Reliable and adaptable, effectively managing resources and fostering productive work environment. Expertise in safety protocols, inventory management, and process improvement.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Production Supervisor
Bakery De France
08.2019 - Current
- Resolved issues quickly to maintain productivity goals.
- Oversaw employee training initiatives to ensure all team members were proficient in company procedures, safety regulations, and job-specific tasks.
- Established clear priorities and production quality standards.
- Mentored team members through regular feedback and performance evaluations, leading to professional growth and skill development.
- Managed team of 26 production associates, overseeing productive production processes and meeting all deadlines.
- Improved product quality by monitoring production processes, conducting inspections, and initiating corrective actions as needed.
- Trained staff of direct labor employees to perform assembly and manufacture of specified products.
- Evaluated existing production processes and identified areas for improvement.
- Reduced equipment downtime by implementing preventive maintenance programs and timely repairs.
- Managed staff hiring, training and supervision.
- Troubleshot equipment to reduce service calls and downtime.
Delivery Driver
UPS
04.2019 - 10.2019
- Delivered packages to customer doorsteps and business offices.
- Completed on-time deliveries by choosing best and most efficient routes.
- Improved customer satisfaction by ensuring timely and accurate deliveries of products.
- Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
- Operated vehicle safely in highly congested areas with no traffic violations.
- Loaded truck and properly secured items to prevent damage for deliveries.
- Worked scheduled hours as required and took on available shifts during holidays and busy periods.
Order Selector
Performance Foodservice
11.2018 - 09.2019
- Boosted productivity by efficiently utilizing various equipment, such as pallet jacks and forklifts, to transport and stack merchandise.
- Enhanced order accuracy by diligently verifying product codes and quantities before packaging.
- Demonstrated adaptability, successfully managing multiple tasks simultaneously during peak business hours without compromising quality or speed.
- Expedited order processing timeframes with thorough knowledge of warehouse layout for quick item retrieval.
- Minimized damaged items through careful handling of fragile products while selecting orders.
- Pulled orders quickly to maintain demanding productivity goals.
- Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
Food Processor
Ventura Foods
09.2012 - 11.2018
- Streamlined food processing procedures for increased efficiency and reduced waste.
- Kept work areas neat, clean, and properly sanitized.
- Maintained high safety standards with routine equipment checks and proper handling techniques.
- Mixed batches according to standardized preparations.
- Produced dressing for most fast food company's like Wendy's, BK, Taco Bell, and McDonald's.
Education
High School Diploma -
Washington County Technical High School
Hagerstown, MD06-2006
Skills
- Quality control
- Continuous improvement
- Production management
- Training and mentoring
- Production targets
- Health and safety compliance
- Worker training
- Equipment monitoring
- Quality assurance
- Forklift
- Writing and Formatting SOP's
Certification
- Hazard Analysis Critical Control Point (HACCP) Certification – International HACCP Alliance.
- OSHA Certified
- Forklift Certification
- Production Supervisor Online training Certification
- FDA Food Defense Online Certification
- Security Awareness Foundations Certificate
- GMP Online training
- Allergen Control Online training
- Cleaning and Sanitation Basics Online training
Timeline
Production Supervisor
Bakery De France
08.2019 - Current
Delivery Driver
UPS
04.2019 - 10.2019
Order Selector
Performance Foodservice
11.2018 - 09.2019
Food Processor
Ventura Foods
09.2012 - 11.2018
- Hazard Analysis Critical Control Point (HACCP) Certification – International HACCP Alliance.
- OSHA Certified
- Forklift Certification
- Production Supervisor Online training Certification
- FDA Food Defense Online Certification
- Security Awareness Foundations Certificate
- GMP Online training
- Allergen Control Online training
- Cleaning and Sanitation Basics Online training
High School Diploma -
Washington County Technical High School
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