With 4 years of ROTC experience, a high school diploma, and a college degree in culinary arts, I bring a strong foundation of discipline and dedication to my work. Alongside my academic achievements, I have dedicated 1 year to volunteer work, demonstrating my commitment to community service. As a collaborative team player, I thrive in team environments and excel in delivering excellent customer service. With 6 years of managerial experience, I possess exceptional leadership traits and have successfully led teams to achieve their goals. Known for my positive attitude and strong work ethic, I am a hard worker willing to relocate anywhere and authorized to work in the US for any employer.