De'Angelo Overly
Culinary
Maysville,KY
Summary
Self-motivated Line Cook with 7 years of expertise preparing memorable dishes with fresh ingredients. Well-trained in Southern and Cajun cuisines. Master in Culinary Expertise and Creativity. Enthusiastic Chef eager to contribute to team success through hard work, attention to detail and excellent organizational skills.
Overview
5
5
years of post-secondary education
6
6
years of professional experience
Work History
Chef
Beehive Augusta Tavern
Augusta, KY
04.2019 - Current
- Collaborated with vendors to source desired recipe ingredients while maintaining tight cost controls.
- Monitored line processes to maintain consistency in quality, quantity and presentation.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Inventoried food, ingredient and supply stock to prepare and plan vendor orders.
- Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
- Developed recipes and menus by applying understanding of market demand and culinary trends,
- Aligned seasonal plans with ingredient availability and key area events for optimal promotions.
- Planned promotional menu additions based on seasonal pricing and product availability.
- Maintained well-organized mise en place to keep work efficient and consistent.
Line Cook
DeShas
Maysville, KY
07.2015 - 05.2019
- Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Unloaded food supplies from distributor trucks to efficiently organize inventory.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
Education
Associate of Arts - Culinary Arts
Maysville Community And Technical College
Maysville, KY 08.2019 - 05.2021
High School Diploma -
Mason County High School
Maysville, KY 08.2013 - 05.2016
Skills
Recipes and menu planning
Signature dish creation
Food plating and presentation
Sanitation guidelines
Fine-dining expertise
Baking and broiling skills
Effective communications
Made-to-order meals
Timeline
Associate of Arts - Culinary Arts
Maysville Community And Technical College
08.2019 - 05.2021
Chef
Beehive Augusta Tavern
04.2019 - Current
Line Cook
DeShas
07.2015 - 05.2019
High School Diploma -
Mason County High School
08.2013 - 05.2016