Summary
Overview
Work History
Education
Skills
Timeline
Generic

De'Anthony Williams

Sacramento,CA

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Organized and dependable as well as successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

10
10
years of professional experience

Work History

Cook

Norwood Pines Care Center
10.2023 - 05.2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Communicated closely with servers to fully understand special orders for customers.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.

Warehouse Associate

Pacific Seafood Sacramento
05.2022 - 08.2023
  • Prepared orders for shipment by picking, packing, and labeling merchandise.
  • Worked safely around moving machinery.
  • Collaborated with team members to achieve daily targets and complete tasks efficiently.
  • Performed inventory control, such as counting, and stocking merchandise.
  • Consistently met or exceeded productivity targets while maintaining high standards for quality and safety.
  • Assisted in reducing product damage by properly handling and storing materials.
  • Assisted in training new hires, sharing best practices and providing support for their integration into the team.
  • Maintained warehouse accessibility and safety for customer traffic by discarding empty boxes and removing obstacles from aisles.

Hospital Assistant

UC Davis
09.2019 - 02.2021
  • Proactively identified potential safety hazards within the unit and reported them to the appropriate staff, contributing to a safer environment for both patients and colleagues.
  • Contributed towards overall hospital efficiency by volunteering for additional shifts or roles during periods of staff shortages – showcasing dedication and commitment to the organization.
  • Demonstrated strong attention to detail while preparing surgical instruments for sterilization according to established protocols.
  • Efficiently completed various errands for healthcare providers including transporting lab specimens or delivering essential documents – ensuring seamless workflow across departments.
  • Transported patients throughout medical center using appropriate modes of transportation and patient identification protocols.
  • Streamlined supply inventory management through regular monitoring, organizing stockrooms, and ordering necessary items as needed.
  • Transported specimens and equipment, performed equipment maintenance and environmental sanitation, restocked and cleaned supplies and stored and distributed anesthesia support materials.

Section Supervisor

Brookcrest Water
09.2014 - 01.2018
  • Reduced employee turnover by fostering a positive work environment and addressing staff concerns promptly.
  • Initiated cost-saving measures that resulted in reduced expenses without sacrificing operational efficiency.
  • Implemented safety measures, significantly reducing workplace accidents and promoting a culture of safety awareness.
  • Conducted performance evaluations, providing constructive feedback to drive continuous improvement among staff members.
  • Optimized resource allocation, efficiently managing personnel and equipment to meet section goals.
  • Coordinated with other supervisors to align strategies and streamline interdepartmental workflows.
  • Enhanced team performance with regular training sessions and one-on-one coaching.

Education

Tech Trade - Electrician

UEI College
Sacramento, CA
05.2022

High School Diploma -

Hiram Johnson High School
Sacramento, CA
05.2009

Skills

  • Customer Service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Packaging and Labeling
  • Lifting and sorting
  • Labeling and boxing
  • Order Picking
  • Training and mentoring
  • Goal-Oriented
  • Staff Management
  • Employee Motivation

Timeline

Cook

Norwood Pines Care Center
10.2023 - 05.2024

Warehouse Associate

Pacific Seafood Sacramento
05.2022 - 08.2023

Hospital Assistant

UC Davis
09.2019 - 02.2021

Section Supervisor

Brookcrest Water
09.2014 - 01.2018

Tech Trade - Electrician

UEI College

High School Diploma -

Hiram Johnson High School
De'Anthony Williams