Summary
Overview
Work History
Education
Skills
Certification
Additional Information
Work Availability
Timeline
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Debra Fountain

Alamo,Georgia

Summary

Hardworking Dietary Manager knowledgeable about running high-quality department for Lumber City Nursing & Rehab facilities. Adept at ordering food, planning menus and training team members. Results-oriented dietary professional with excellent leadership and planning abilities. Familiar with working with dietitian staff to set appropriate menus and building strong relationships with residents. Offering 2 years' experience in the field. Results-oriented dietary professional with excellent leadership and planning abilities. Familiar with working with dietitian staff to set appropriate menus and building strong relationships with residents. Offering 2 years' experience in the field. Successful at keeping dietary operations running smoothly, maintaining costs and improving menu offerings. Bringing expertise in food safety, good communication skills and an adaptable approach to solving routine and complex issues. Experienced in coordinating nutrition care with healthcare team. Strong supervisor with an understanding of food production, cleaning and recordkeeping needs. Conversational skills . Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Reliable employee seeking Food Service Management position. Offering excellent communication and good judgment.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Dietary Manager

Lumber City Nursing And Rehab
Lumber City, GA
10.2019 - 12.2021
  • Interviewed, hired and trained dietary personnel to provide optimal service.
  • Monitored production to check safety, standardized production and appropriate portioning.
  • Purchased food supplies for department according to budget limitations.
  • Consulted with dietitians to plan menus appropriate for patient needs.
  • Visited with residents to inquire about satisfaction, quality and personal preferences.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Oversaw food preparation and monitored safety protocols.
  • Increased kitchen efficiency [Number]% by streamlining processes, reducing waste and mentoring team members on proper procedures.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.

Education

Certified Police Officer

Police Academy
Tifton, GA
06.1999

High School Diploma -

Telfair County High School
Mcrae, GA
05.1978

Skills

  • Staffing and Sales Reporting
  • Scheduling Staff
  • Menu Pricing and Writing
  • Managing Deliveries
  • Employee Performance Evaluations
  • Monitoring Food Preparation
  • Labor and Overhead Cost Estimation
  • Health Code Compliance
  • Delegating Assignments and Tasks
  • Supply Ordering and Management
  • Performance Improvement
  • Inventory Management
  • Problem Solving
  • Developing Special Dishes and Recipes
  • Calm and Pleasant Demeanor
  • Enforcing Nutritional Standards
  • Collaboration and Teamwork
  • Cost Estimation

Certification

ServSafe Certified

Food Service Management

Additional Information

Owned my own restaurants (3)

I enjoy working in the food service business. I really enjoy working in long term care facilities. I also like to provide healthy menus. Every person likes to be provided a meal they prefer however, sometimes their body requires a different texture or needs to be prepared different than others. There are so many things about a person and the food they consume and I really enjoy working with them to get their preference right!

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Dietary Manager

Lumber City Nursing And Rehab
10.2019 - 12.2021

Certified Police Officer

Police Academy

High School Diploma -

Telfair County High School

ServSafe Certified

Food Service Management

Debra Fountain