Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Manage other employees while on shift. Train new employees as needed on proper protocol and work procedures.
Conducted delivery of customer orders. Assisted general manager in administrative duties.
Assisted general manager in completing cash deposits, inventory, and truck deliveries. Tan shift management, training new staff members and serving guests.
Prepared food products and cooked orders for customers.
Help prepare food for guests and serve. Run register.
Food preparation
Management skills
Kitchen experience in food service
Supply order experience
Serv Safe certification
Serv Safe
Received 8/27/24