Dynamic and customer-focused professional with extensive experience at SUBWAY® Restaurants, excelling in customer relations and effective multitasking. Proven ability to maintain food safety practices while delivering exceptional service. Skilled in systematic kitchen arrangement and cleaning, ensuring a welcoming environment that fosters repeat business and enhances customer satisfaction.
Professional culinary expert with strong track record in preparing high-quality dishes and maintaining kitchen efficiency. Known for exceptional collaboration within team environments and adaptability to changing needs. Possesses key skills in food preparation, safety, and sanitation, along with keen sense of taste and presentation. Reliable and results-driven, consistently delivering outstanding culinary experiences.