Training professional with extensive leadership experience in staff development, process and productivity improvements, performance management and curriculum design.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Corporate Training Manager
Zaxbys
12.2022 - Current
Conduct training sessions and on-the-job training for various roles within the fast-food environment (includes crew members, assistant managers, general managers, and licensees).
Identify training needs through employee feedback, performance data, and consultation with management.
Create and update training materials, such as training manuals, presentations, and online modules.
Partner with management, trainers, and other departments to ensure training aligns with business objectives and addresses specific needs.
Clearly communicate training program details, schedules, and expectations to employees and management.
Babysitting
Roni Byrd, Rachel Rowan, and Sarah Ridlen
05.2017 - Current
Maintained clean and organized living spaces throughout duration of babysitting responsibilities.
Planned and prepared nutritious meals.
Engaged children in age-appropriate activities, including playtime, arts and crafts, outdoor games, etc.
Communicated regularly with parents regarding children's activities and needs.
Developed strong rapport with families, leading to numerous referrals for additional babysitting opportunities.
Assistant Teacher
Deerwood Academy
07.2022 - 12.2022
Assisted lead teacher in managing the classroom.
Supervised and interacted with children during playtime, meals, and naptime.
Provided support and guidance to children, fostering their social, emotional, and cognitive development.
Communicated with parents daily about their child's progress.
Followed all safety and hygiene protocols.
Supported children with special needs.
Maintained a clean and organized classroom.
Assistant Manager
Zaxbys
01.2022 - 07.2022
Managed daily operations, including opening and closing procedures.
Managed employee schedules, breaks, and time-off requests.
Ensured food safety and quality standards were consistently met.
Handled cash transactions, balanced cash registers, and reconciled daily sales
Addressed customer complaints and resolved issues to ensure satisfaction.
Maintained a clean and organized work environment.
Monitored and maintained inventory levels.
Controlled waste and minimized costs by optimizing inventory management.
Took initiative to find extra tasks and ensure efficient workflow.
Hospitality Coordinator/Crew Member Trainer
Zaxby's
05.2020 - 12.2021
Assisted in supervising crew members during shifts.
Provided training and guidance to new crew members.
Assisted with cash handling and reconciliation.
Ensured food safety and quality standards were consistently met.
Resolved customer complaints and addressed any issues that arose.
Coordinated with other team members to ensure smooth service.
Cashier
Zaxby's
10.2019 - 05.2020
Accurately recorded customer orders and processed them through the point-of-sale (POS) system.
Handled credit/debit card and cash payments.
Greeted customers and answered questions about the menu.
Promoted special offers and limited-time menu items to customers.
Kept the counter area, dining area, and other designated areas clean and organized.
Handled all opening and closing procedures for front of house (cashier).
Education
Bachelor of Science - Psychology
University of North Florida
Jacksonville, FL
05-2026
Skills
Training evaluation
Leadership development
Teamwork
Customer service
Coaching and mentoring
Organizational development
Multitasking
Reliability
Excellent communication
Decision-making
Certification
Food Protection Manager Certification.
CITI Certification (Collaborative Institutional Training Initiative).