Delia Pedraza

• Operate school buses on assigned routes in accordance with designated schedules and safety regulations.
• Maintain student discipline and report behavior issues according to district policy.
• Conduct pre-trip and post-trip inspections of the vehicle, including brakes, tires, lights, and emergency equipment.
• Keep bus clean and fueled; report mechanical issues promptly.
• Maintain accurate records including mileage, inspections, and incident reports.
• Follow established procedures during emergencies, including evacuation drills.
• Attend all required training sessions, safety meetings, and workshops.
• Communicate effectively with students, parents, school personnel, and transportation staff.
• Comply with all Garland ISD policies and procedures.

• Greet, qualify, and tour prospects in a friendly and professional manner
• Present available apartment homes and community amenities to prospective residents
• Follow up with prospective residents through phone, email, and text
• Process rental applications, verify information, and prepare lease agreements
• Achieve weekly and monthly leasing and occupancy goals
• Assist in planning and hosting resident events and marketing campaigns
• Maintain accurate leasing and resident records in the property management system
• Handle resident inquiries, service requests, and concerns with care and efficiency
• Conduct market surveys and maintain current knowledge of competitors and local trends
• Help maintain the appearance of the leasing office, model apartments, and common areas

Cashier Duties:

• Greet members and scan merchandise quickly and accurately
• Process payments via cash, credit, debit, and other methods
• Ensure accurate pricing and handle returns or exchanges as needed
• Maintain a clean and organized checkout area
• Answer member questions and provide assistance with store products or services

Café Duties:

• Prepare and serve food items such as pizza, hot dogs, pretzels, and drinks
• Follow all food safety and sanitation guidelines
• Operate kitchen equipment like ovens, warmers, and soda fountains
• Restock food and beverage items as needed
• Keep the café clean and welcoming for members
• Assist with café opening/closing procedures

• Assist the General Manager in day-to-day restaurant operations.
• Supervise, train, and develop crew and shift leaders.
• Deliver outstanding QSC (Quality, Service, Cleanliness) standards at all times.
• Handle customer complaints and resolve issues promptly and professionally.
• Ensure compliance with all McDonald’s policies, food safety procedures, and local/state regulations.
• Monitor and manage labor, food costs, and inventory to meet profitability goals.
• Perform administrative tasks including scheduling, inventory ordering, and shift documentation.
• Lead by example by working in all areas of the restaurant, including front counter, drive-thru, and kitchen.
• Foster a positive team environment focused on respect, accountability, and growth.