Denise Davinroy

*Receiving, storing, moving, and distributing materials

*Reads production schedule, customer orders, work orders, shipping orders, or requisitions to determine items to be moved, gathered or distributed

*Conveys materials and items from receiving or production areas to storage or other designated areas

*Sorts and places materials or items on racks, shelves, or in bins according to predetermined sequence, such as size, type, sti8le, color, or product code

*Assembles customer orders from stock and places on pallets or shelves, or conveys order to packing station or shipping department

*Receive in freight

*Stock all product in the hardware department

*Inventory all product and order resupplies as needed.

*Assist with customers, answer questions, help them find the correct tool

*Contributed to risk mitigation efforts through careful analysis of potential threats to operations or profitability, recommending appropriate action plans when necessary.

*Prioritized tasks to meet tight deadlines, pitching in to assist others with project duties.

*Listened to customer needs and desires to identify and recommend optimal products.

*Managed efficient cash register operations.

*Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.

*Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.

*Oversaw food preparation and monitored safety protocols.

*Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.

*Traveled to several stores, rotated product and stocked shelves, order and delivered product for individual stores.

*Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.

*Maintained database systems to track and analyze operational data.