Denise Jacobus

Dynamic and detail-oriented culinary professional with experience at McDonald's Restaurant, excelling in meat cutting and food presentation. Proven ability to reduce waste through creative ingredient utilization while maintaining a clean workspace. Strong organizational skills and adherence to safety protocols ensure efficient operations and high-quality meal preparation. Orderly [Job Title] committed to maintaining clean and organized work areas for food prep and storage. Provides active support to cooks by sanitizing equipment and tools, monitoring food portions and filling containers for take-out requests. Eager to help new staff members develop quick, clean workflows without sacrificing service quality. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.