Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
14
14
years of professional experience
Work History
HBC Manager
Reasors Grocery Store
Tulsa, OK
10.2023 - Current
Remained calm and professional in stressful circumstances and effectively diffused tense situations.
Determined marketing strategies by reviewing operating and financial statements and departmental sales records.
Developed and implemented appropriate plans to resolve unfavorable trends and enhance sales.
Cafeteria Manager
Taher
Catoosa, OK
10.2021 - 10.2023
Managed daily operations of cafeteria, including customer service, food preparation and inventory management.
Developed and implemented policies to ensure cost-effective operation of cafeteria.
Trained and supervised cafeteria staff on proper food handling techniques, safety procedures and customer service standards.
Ensured compliance with health codes and regulations in the cafeteria kitchen.
Established menus and monitored quality of food served in cafeteria.
Ordered necessary supplies for the efficient operation of the cafeteria.
Food and Beverage Supervisor
ASM
Tulsa, OK
08.2015 - 12.2022
Developed and implemented inventory control systems to reduce food costs while maintaining quality standards.
Trained new hires in proper food handling techniques and safety regulations.
Ensured compliance with local health department regulations regarding food storage, rotation, temperature controls and sanitation standards.
Resolved conflicts between staff members in a professional manner while encouraging team building skills among employees.
Audited cash drawers at the end of each shift to verify accuracy of transactions.
Provided ongoing coaching and mentoring for employees in order to improve their job performance.
Established procedures for ordering alcoholic beverages that complied with state liquor laws.
Teacher
Various Locations
Tulsa, OK
08.2015 - 03.2020
Developed and implemented lesson plans based on curriculum objectives.
Assessed student performance through tests, quizzes, and other assessments.
Provided individualized instruction to meet the needs of all students.
Maintained a safe and orderly learning environment for all students.
Monitored student behavior in classrooms, hallways, cafeteria, playgrounds.
Sous Chef
Patina Restaurant Group
Rogers, AR
04.2010 - 08.2015
Ensured food preparation and presentation met high standards of quality and sanitation.
Coordinated ordering, receiving, storage, and distribution of food items.
Directed kitchen staff in day-to-day operations including food production, sanitation, safety practices, and personnel management.