Summary
Overview
Work History
Education
Skills
Certification
References
Additional Information
Timeline
Generic

DENISHA BOND

MANALAPAN ,NJ

Summary

Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships in fast-paced settings.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Manager/Barista

Mind the Gap Coffee
01.2022 - 10.2023
  • Ensured stable and consistent operations in all conditions
  • Monitored and maintained consistent inventory within budgetary constraints
  • Set the standards for customer service, employee relations, cleanliness, sanitation, professional appearance, and overall profitability
  • Managed and oversaw all daily operations of the coffee shop, including its opening, closing, and general sales
  • Train all new hires on the essential elements of coffee shop work, including customer service, machine operation, and food safety guidelines.

Teacher's Assistant

Rooster’s Roundup
09.2021 - 05.2022
  • Kept classrooms clean, neat, and properly sanitized for student health and classroom efficiency.
  • Handed out classroom materials, like pencils, paper, and crayons.
  • Oversaw students in classroom and common areas to monitor, enforce rules, and support lead teacher.
  • Supported student learning objectives through personalized and small group assistance.
  • Collaborated with teachers for lesson preparation by preparing materials and setting up equipment.
  • Maintained safety and security by overseeing students in recess environments.
  • Reviewed lesson material with students individually or in small groups.
  • Assisted lead teachers with lesson plan creation and materials development .
  • Helped teachers recognize learning issues evidenced in one-to-one support instruction.

Manager/Barista

Booskerdoo Coffee and Baking
01.2019 - 08.2021
  • Ensured shop was in compliance with state and OSHA regulations
  • Oversaw, coordinated, and executed the planning, organization, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service, and satisfaction, food quality, cleanliness and sanitation
  • Monitored cost control, handled cash, ordered inventory and prepared nightly closing reports
  • Managed compliance with health and safety regulations
  • Prepared all required paperwork, including forms, reports and schedules in an organized and timely manner
  • Proven ability to direct, motivate, coach, and develop others in a fast-paced environment.

Education

B.A. in Art Education - Education

SOUTH CAROLINA STATE UNIVERSITY
Orangeburg, SC
05.2018

Skills

  • Active Listening
  • Communication
  • Operations
  • Training & Development
  • Customer Service
  • Interpersonal Skills
  • Leadership
  • Management Skills
  • Problem-Solving
  • Verbal and written communication
  • Team Leadership

Certification

  • Praxis Core, 2017
  • Praxis II Art: Content & Analysis, 2018
  • 2017 Principles of Learning and Teaching (PLT): Grades K – 6, 2018

References

References available upon request

Additional Information

NJ teaching license is in process pending review

Timeline

Manager/Barista

Mind the Gap Coffee
01.2022 - 10.2023

Teacher's Assistant

Rooster’s Roundup
09.2021 - 05.2022

Manager/Barista

Booskerdoo Coffee and Baking
01.2019 - 08.2021

B.A. in Art Education - Education

SOUTH CAROLINA STATE UNIVERSITY

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