Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dennis Hilliard Jr.

Augusta,GA

Summary

Dedicated professional with a strong work ethic and proven ability to adapt quickly, showcased across roles from landscaper at Johnson's Lawn Service to cook at Ryan's Steakhouse. Excelled in using hand tools and multitasking, enhancing customer satisfaction and operational efficiency. Achieved high-quality standards in fast-paced environments, demonstrating reliability and flexibility.

Overview

16
16
years of professional experience

Work History

Landscaper

Johnson's Lawn Service
03.2022 - 11.2024
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Performed planting, watering, mulching, and edging of lawns.
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
  • Enhanced customer satisfaction by providing high-quality landscaping services and maintaining clear communication throughout the project.
  • Maintained safe working environments by adhering to safety protocols and conducting regular equipment inspections.

Food Packer

FPL
01.2018 - 01.2022
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.

Food Service Worker

Paine College Cafeteria
08.2016 - 09.2017
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.

Cook

Ryan's Steakhouse
02.2009 - 04.2014
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Education

High School Diploma -

T.W. Josey High
Augusta
06-2007

Skills

  • Strong work ethic
  • Heavy lifting
  • Flexible and adaptable
  • Using hand tools
  • Reliable
  • Able to quickly adapt to change

Timeline

Landscaper

Johnson's Lawn Service
03.2022 - 11.2024

Food Packer

FPL
01.2018 - 01.2022

Food Service Worker

Paine College Cafeteria
08.2016 - 09.2017

Cook

Ryan's Steakhouse
02.2009 - 04.2014

High School Diploma -

T.W. Josey High
Dennis Hilliard Jr.