Dennis Rollins Jr
Jacksonville
Summary
Dedicated professional with a proven track record of aligning organizational needs with efficient practices. Expertise in thriving under pressure and adapting to dynamic challenges, enhancing the company’s brand and reputation. Committed to contributing to a role that values hard work and a proactive approach to achieving goals. Prepared to leverage skills and experience to drive success in a collaborative environment.
Overview
17
17
years of professional experience
Work History
Security Officer
Allied Universal Security Services
Little Rock, Arkansas
03.2023 - 03.2024
- Guarded restricted areas to prevent unauthorized entry.
- Secured personnel and premises by inspecting buildings and patrolling property.
- Addressed problems quickly and reported clear information while working under minimal supervision.
- Followed established security and safety procedures and posted orders to include enforcement of company rules, policies, and regulations.
- Monitored premises and recorded activity in daily officer reports.
- Documented security-related situations and submitted in-depth reports to superiors.
- Reported safety hazards for remediation response.
- Observed patrons and customers to quickly address security situations.
- Sounded alarms and called police or fire department in cases of fire or presence of unauthorized persons.
- Warned violators of rule infractions and expelled people continuously engaging in suspicious or criminal acts.
- Monitored surveillance cameras and responded to suspicious activity.
- Assisted with crowd control during large events held at the facility.
Manager
Taco Bell KFC
Sherwood, AR
07.2023 - 02.2024
- Organized the work area for efficient functioning during shifts.
- Maintained up-to-date knowledge of menu items, ingredients, and recipes.
- Ensured kitchen staff followed health and safety regulations.
- Resolved customer complaints in a timely manner.
- Reviewed food orders to verify accuracy before they were sent out.
- Enforced sanitation policies and procedures throughout the kitchen area.
- Implemented cost saving measures while still maintaining high quality standards.
- Developed strategies to reduce waste and increase efficiency within the kitchen.
- Supervised all aspects of the kitchen operations including inventory control and ordering of supplies.
- Understood and followed oral and written directions.
- Completed day-to-day duties accurately and efficiently.
- Displayed strong telephone etiquette, effectively handling difficult calls.
- Collaborated with others to discuss new opportunities.
- Trained employees on additional job positions to maintain coverage of roles.
- Coached, mentored and trained team members in order to improve their job performance.
- Completed opening and closing duties to facilitate business operations.
Loader and Unloader
MC GINTY FLYING INC.
JONES, LA
02.2016 - 02.2018
- Unloaded materials by hand or with equipment to help team meet work demands.
- Unloaded products from incoming transports.
- Positioned lifting devices to move loaded pallets, skids, and boxes to designated areas.
- Reconfigured inbound pallets to meet storage requirements.
- Disposed of waste material properly following company guidelines and environmental regulations.
- Cleaned up spills quickly using appropriate safety protocols such as wearing protective gear when necessary.
- Coordinated with suppliers for timely delivery of agricultural inputs like seeds, fertilizers.
- Prepared soil for planting by plowing, harrowing and fertilizing it.
- Transported farm produce to local markets and customers' homes.
- Understood and followed oral and written directions.
Combat Engineer
US Army
FORT HOOD, TX
10.2009 - 01.2013
- Located and neutralized various types of mines and IEDs.
- Operated wheeled vehicles and equipment over varied terrain and roadways for support of combat operations.
- Used visual methods and mine detectors to identify and locate mines, effectively detonating enemy threats.
- Conducted ground reconnaissance and reported to leadership for strategic planning.
- Inspected and maintained combat engineer equipment.
- Set up booby traps to disrupt enemy movement or activities.
- Utilized GPS devices to navigate through unfamiliar terrain in hostile environments.
- Disarmed IEDs using special tools designed for that purpose.
- Erected barbed wire fences around bases for security purposes.
- Responded immediately to routine and critical accidents, incidents and other emergencies.
- Implemented security measures during base operations.
- Targeted, fired and maintained weapons used to destroy enemy positions.
- Trained personnel on proper weapon handling and tactics.
- Displayed sound judgment when making decisions under pressure or duress in both garrison and field environments.
- Assisted medics with triage procedures following engagements with enemy forces.
- Performed regular preventive maintenance checks on assigned vehicles, including oil changes and tire rotation.
- Participated in live-fire exercises to ensure proficiency with individual weapons systems.
- Fostered positive relationships with local citizens during peacekeeping operations through diplomacy and cultural understanding.
- Inspected all weapons prior to use to ensure they were serviceable and safe to fire.
- Provided security during convoy operations by monitoring roadways for suspicious activity or threats.
- Tracked supply levels for ammunition, medical supplies, food rations, and fuel reserves, ensuring adequate resources were available at all times.
- Observed terrain features during patrols in order to identify potential threats or hazards.
- Cultivated excellent work ethic, dedication to duty, and timeliness in work actions.
- Displayed leadership in accomplishing assignments and learning new skills.
- Followed orders and carried out mission directives with professionalism and compassion despite chaotic and emotionally stressful circumstances.
CASHIER/STEAMER
Taco Bell
JACKSONVILLE, AR
03.2007 - 06.2008
- Accepted cash and credit card payments, issued receipts and provided change.
- Operated cash register or POS system to receive payment by cash, check and credit card.
- Collected payments and provided accurate change.
- Helped customers find specific products, answered questions, and offered product advice.
- Delivered high level of customer service to patrons using active listening and engagement skills.
- Worked closely with front-end staff to assist customers.
- Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Followed established procedures and requirements for safe food handling, storage and service.
- Used standardized recipes and other instructions to prepare food.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Replenished food items from inventory and rotated ingredients.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Prepared and served meals by reviewing recipes and combining and cooking ingredients.
Education
High School Diploma -
JACKSONVILLE HIGH SCHOOL
Jacksonville, AR05-2009
Skills
- Security equipment management
- File organization
- CCTV monitoring
- Team leadership
- Innovative cooking techniques
- Knowledge of food trends
- Culinary presentation
- Stock management
- Operational planning
- Effective decision making
- Weapon servicing
- Preventive equipment maintenance
- Analytical problem-solving
- Optimistic mindset
- General security
- Security guard license
- Report writing
- Incident reporting
- Buddy care support
- CPR/AED certification
- Operational efficiency management
- Team development
- Effective team leadership
- Effective negotiation
- Proficient in maintaining cleanliness
- Hazardous material handling
- Emotional resilience
- Dependable and honest
- Cash management\
- Superior customer service
Accomplishments
- Established and maintained anti-hijack and major theft protocol.
- Used Microsoft Excel to develop inventory tracking spreadsheets.
- Resolved product issue through consumer testing.
- Completed manager training program.
Languages
English
Timeline
Manager
Taco Bell KFC
07.2023 - 02.2024
Security Officer
Allied Universal Security Services
03.2023 - 03.2024
Loader and Unloader
MC GINTY FLYING INC.
02.2016 - 02.2018
Combat Engineer
US Army
10.2009 - 01.2013
CASHIER/STEAMER
Taco Bell
03.2007 - 06.2008
High School Diploma -
JACKSONVILLE HIGH SCHOOL