Denver Fowler

Developed and maintained relationships with vendors and suppliers to ensure reliable supply chain operations.
Provide clean and fresh linen to hospital units for patients that included bedding , patient gowns , towels, etc
Control , program orders ,read elevator information and graphic for Prisma health acquired robots
ATS dispatch and answer phone calls from nurses that is in need of more linen.

Developed and implemented protocols and policies to ensure quality patient care.
Built food trays for patients with with or without special accommodations as in diabetics and cancer patients
Ensured that all cargo was handled in compliance with safety regulations.
Investigated and resolved customer complaints related to food orders

Provided exceptional customer service with efficient, prompt transactions.
Successfully received orders, processed payments, and responded appropriately to guest concerns.
Maintained awareness of surroundings and secured cash to prevent potential losses.
Maintained accurate records of all transactions.
Provided customer service support to ensure customer satisfaction.
Ensured maintenance of a clean and sanitary working environment, maintained equipment in accordance with cleanliness and safety standards.
Managed inventory of food and supplies to ensure accurate ordering and tracking.
Ensured that all food items were stored and prepared according to safety guidelines.
Prepared a variety of cooked dishes to customer specifications.

Ensured all trash and soiled linens were properly disposed of.
Consistently achieved high ratings on guest satisfaction surveys.
Monitored and restocked supplies
Maintained high standards of cleanliness in all assigned areas.
Followed proper safety procedures for handling hazardous materials.
Maintained accurate records of cleaning activities and supplies used.
Utilized chemical cleaning agents and power equipment to deep clean carpets, floors, and furniture.
Regularly inspected guest rooms to ensure they met safety and cleanliness standards.
Ensured all cleaning supplies were properly stored and secured.
Monitored and restocked supplies in guest rooms and common areas.
Maintained high standards of cleanliness in all assigned areas, including guest rooms, public areas, and offices.
Performed daily cleaning duties, such as vacuuming, dusting, and polishing.
Followed established cleaning procedures and safety regulations.

• Resolved customer complaints in a timely and professional manner.
  Developed and maintained store-level sales goals and objectives.
  Utilized customer feedback to implement improvements to product selection and store layout.
  Demonstrated excellent customer service skills, responding to customer inquiries and complaints.
  Successfully managed a team of 15+ Food Lion employees and ensured quality customer service.
  Managed store operations, including ordering and receiving of merchandise, pricing, and stocking.
  Developed and maintained store-level customer service standards.
  Demonstrated effective problem solving and decision-making skills.