Derek Archuleta

• Assisting with the installation of HVAC systems on commercial and residential properties.
• Installing, maintaining, and repairing roof units for heating and air conditioning as well as the units inside residential and commercial buildings.
• Operating a variety of hand and power tools needed for HVAC installation.
• Cleaning and replacing air ducts.
• Following instructions for picking up and delivering parts, tools, materials, and supplies to and from the job site.
• Ensuring all tools, materials, and equipment are in good working order.
• Completing preventative maintenance on HVAC systems and the associated equipment.
• Maintaining, troubleshooting, repairing, and replacing plumbing and electrical systems.
• Coordinating with team members to provide excellent customer service.
• Ensuring all HVAC systems remain compliant with industry standards and regulations.
• Packing and sorting plumbing equipment for each job.
• Locating pipe leaks and preparing the work area.
• Fetching tools and buying additional stock and equipment.
• Cutting open walls and structures to expose pipes.
• Installing garbage disposals.
• Adjusting water pressure valves.
• Assisting the Master Plumber with plumbing installations and repairs.
• Replacing faucet washers and toilet wax rings.
• Measuring, cutting, and threading pipes.
• Installing gutters, drainpipes, and runoff systems.

• Exterior Cleaning: Wash and detail RV exteriors, including waxing, polishing, and cleaning windows, tires, and undercarriages.
• Interior Detailing: Clean and sanitize interior surfaces such as upholstery, carpets, floors, and cabinetry. Address any stains or damage and ensure all amenities are in working order.
• Inspection: Conduct thorough inspections of RVs to identify and address any issues or areas needing additional attention.
• Maintenance: Report any mechanical or cosmetic issues to the service department for further repair or maintenance.
• Customer Service: Provide excellent customer service by ensuring RVs are prepared to the highest standards and addressing any customer concerns or requests.
• Safety and Compliance: Follow all safety protocols and guidelines to ensure a safe working environment and maintain compliance with company policies and procedures.

Responsible for cooking, running food orders, and ringing up guests. Taking orders and payments. Opening and closing.