Derick Garcia
Toledo,OH
Summary
Dynamic General Manager with a proven track record at HomeSlice, excelling in operations management and team leadership. Enhanced sales and profitability through innovative strategies and effective training programs. Skilled in inventory control and relationship building, fostering a culture of continuous improvement and collaboration among staff.
Overview
6
6
years of professional experience
Work History
General Manager
HomeSlice
06.2022 - Current
- Contributed to daily tasks, upholding safety protocol compliance.
- Supported team initiatives by coordinating schedules and managing resources efficiently.
- Learned operational systems and contributed to workflow improvements through observation.
- Adapted quickly to new processes, enhancing overall team productivity and collaboration.
- Engaged in training sessions to understand industry standards and best practices.
- Provided support in inventory management, ensuring accurate stock levels were maintained.
- Contributed to problem-solving discussions, fostering a culture of continuous improvement within the team.
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
- Increased overall company efficiency by streamlining operations and implementing innovative managerial strategies.
- Established comprehensive employee training programs to develop skills, improve productivity, and maintain compliance with industry regulations.
Kitchen Manager
Firefly Toledo
01.2020 - 12.2022
- Oversaw daily kitchen operations, ensuring smooth workflow and adherence to health standards.
- Managed inventory levels, reducing waste through effective stock rotation and ordering practices.
- Trained and mentored kitchen staff, fostering a collaborative team environment focused on quality service.
- Developed and implemented new menu items, enhancing customer satisfaction through innovative culinary offerings.
- Conducted regular safety inspections, ensuring compliance with local regulations and minimizing risks in the kitchen.
- Collaborated with front-of-house staff to optimize service delivery and enhance guest experiences.
- Analyzed kitchen performance metrics, identifying areas for improvement and implementing strategic solutions.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
- Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
Meat Trimmer
Buckhead Meat
01.2020 - 06.2022
- Operated knives and tools for precise trimming of meat products.
- Ensured compliance with safety protocols and sanitation standards.
- Maintained cleanliness of work area to promote food safety.
- Assisted in inventory management by organizing and labeling stock.
- Collaborated with team members to meet production targets efficiently.
- Trained new employees on proper trimming techniques and safety practices.
- Inspected meat quality to identify and remove defects before packaging.
- Implemented best practices for waste reduction during trimming processes.
- Increased efficiency by regularly sharpening knives and maintaining equipment in optimal working condition.
- Assisted in training new hires, sharing best practices and technical knowledge for faster onboarding and skill development.
- Displayed strong work ethic by consistently arriving on time, staying focused during busy periods, and volunteering for overtime when necessary to support team objectives.
- Showcased attention to detail through accurate labeling of trimmed meats with relevant information such as cut type, weight, and date processed.
- Assisted in inventory management, tracking meat supplies, and placing orders as needed to maintain stock levels.
- Enhanced production speed by mastering knife techniques for precise meat trimming and portioning.
- Maintained strong communication with team members to coordinate efforts during peak periods or special projects.
- Collaborated with team members to fulfill large orders in a timely manner, meeting customer expectations.
- Received positive feedback from supervisors for consistently maintaining high standards of quality control during the trimming process.
- Supported other departments when necessary, demonstrating versatility and adaptability within the workplace environment.
- Contributed to the reduction of waste by accurately measuring and cutting meats to specified sizes.
- Minimized cross-contamination risks by diligently following established food handling procedures at all times.
- Maintained a clean and efficient work area, ensuring food safety and proper sanitation practices.
Education
High School Diploma -
Glass City Academy
Toledo, OH08.2020
Skills
- Leadership and team building
- Problem resolution
- Operations management
- Team player
- Efficient multi-tasker
- Effective leader
- Time management
- Training and coaching
- Team leadership
- Staff management
- Customer relations
- Training and development
- Relationship building
- Inventory control
- Staff training/development
- Goal setting
- Verbal and written communication
- Employee scheduling
- Staff training and development
- Motivation
- Team training and development
- Staff development
- Performance improvement
Timeline
General Manager
HomeSlice
06.2022 - Current
Kitchen Manager
Firefly Toledo
01.2020 - 12.2022
Meat Trimmer
Buckhead Meat
01.2020 - 06.2022
High School Diploma -
Glass City Academy