One interest includes being able to help, and serve people that are in need
Derrick Davalos
Certified Meat Cutter
Bay City,TX
Summary
Seasoned Butcher with 5 years of experience applying culinary expertise to deliver quality products. Knowledgeable about and skilled at adhering to regulations while cultivating safe conditions. Dedicated to top-of-the-line customer service and products.
Overview
3
3
years of post-secondary education
7
7
years of professional experience
Work History
Certified Meat Cutter
H-E-B
Bay City, TX
01.2014 - 05.2021
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Cut meats to customer specifications and answered questions about specialty products.
- Prepared and placed meat cuts and products in display counter to ease shopping experience of customers.
- Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.
- Priced 600 orders daily by correctly wrapping, weighing and labeling cuts.
- Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
- Prepared poultry by cleaning, cutting and discarding inedible parts.
Education
High School Diploma -
Bay City High School
Bay City, TX 10.2010 - 06.2013
Skills
Forklift Operation
Training personnel
Concentration
Depth perception
Meat cutting
Excellent communication skills
Problem analysis and resolution
Compassion
Interests
I go above and beyond in doing my job, or in anything that I set my mind to
Timeline
Certified Meat Cutter
H-E-B
01.2014 - 05.2021
High School Diploma -
Bay City High School
10.2010 - 06.2013