DeShawn Flanagan

• Established secure radio nets using HF, VHF, and UHF equipment across dynamic operational environments.
• Operated tactical radio systems to maintain reliable voice and data communications during field operations.
• Maintained COMSEC procedures to protect sensitive transmissions and prevent unauthorized signal interception.
• Troubleshot communication equipment issues, restoring radio functionality and minimizing operational downtime.
• Coordinated message traffic and communication priorities to support timely mission execution.
• Managed inventory of valuable communication assets, ensuring adequate supplies were available for mission requirements while minimizing waste due to obsolescence or damage.
• Reduced downtime by quickly identifying and addressing radio equipment malfunctions.
• Streamlined information flow with efficient radio message handling, ensuring timely delivery to appropriate parties.
• Trained junior Marines on radio procedures, frequency management, and equipment setup standards.
• Increased operational efficiency with accurate frequency management and signal encryption.
• Conducted hands-on training sessions, instructing fellow service members on proper use of field radios and related equipment for optimal performance during missions.

• Directed overnight store operations, ensuring merchandise recovery, stocking, and opening readiness.
• Supervised night team members, assigning priorities and maintaining workflow accountability.
• Enforced safety procedures, reducing hazards during unloading, staging, and floor maintenance.
• Monitored inventory conditions, resolved discrepancies, and supported accurate stock replenishment.
• Inspected sales floor presentation, correcting cleanliness and recovery issues before opening.
• Communicated operational issues to day leadership, supporting smooth shift transitions.
• Restocked inventory on shelves by unpacking backroom boxes and filling empty space on shelves with appropriate items.
• Trained and mentored new and existing staff to achieve best practices.
• Supported the development of new initiatives aimed at enhancing guest experiences during their stay, contributing valuable insights based on firsthand observations from nightly operations.
• Streamlined night audit processes for increased accuracy and timely financial reporting.
• Managed staff scheduling, adhering to budget constraints while maintaining excellent service levels during high occupancy periods.
• Fostered positive work environment, leading by example and encouraging open communication among night staff.
• Cultivated positive rapport with fellow employees to boost company morale and promote employee retention.
• Improved staffing during busy periods by creating employee schedules and monitoring call-outs.
• Established team priorities, maintained schedules and monitored performance.

• Trained associates on RF scanners, handheld devices, and inventory counting processes.
• Supervised inventory counting teams to ensure accurate stock verification and compliance with client procedures.
• Coordinated daily workflows to complete audits efficiently and maintain service standards.
• Resolved count discrepancies by reviewing reports and correcting inventory records.
• Monitored associate performance and provided coaching to improve accuracy and productivity.
• Prepared inventory summaries and communicated results to management and client contacts.
• Enforced safety and quality guidelines during field inventory operations.
• Streamlined site setup and breakdown procedures to support timely completion of assignments.
• Enhanced inventory accuracy by conducting regular audits and reconciling discrepancies in a timely manner.
• Improved customer satisfaction by ensuring prompt order fulfillment through efficient inventory management practices.
• Developed standard operating procedures for the inventory department, resulting in more consistent processes and outcomes.
• Led and supervised inventory team, conducting training and setting appropriate schedules.
• Mentored junior team members on best practices in inventory management while fostering a positive work culture that promoted teamwork and collaboration among staff members.
• Streamlined the inventory management process for increased efficiency and cost savings.
• Delivered timely and accurate reports on inventory performance, highlighting areas for improvement and driving continuous improvement initiatives.
• Scheduled shifts and shift changes to accommodate workload and customer needs.
• Met or exceeded production goals and objectives by following strict procedures.

• Prepared work areas, materials, and supplies for efficient daily service.
• Operated equipment and followed safety procedures to support smooth crew operations.
• Assisted teammates with routine tasks to maintain consistent workflow and coverage.
• Monitored inventory levels and restocked supplies to prevent operational delays.
• Cleaned and organized workstations to meet sanitation and quality standards.
• Followed instructions accurately to complete assigned duties with consistency.
• Supported onboarding by demonstrating proper processes and work expectations to new crew members.
• Resolved issues quickly to keep service moving and minimize disruptions.
• Worked front counter, drive-thru and other areas.
• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Worked well with teammates and accepted coaching from management team.
• Cleaned and maintained all areas of restaurant to promote clean image.
• Kept food preparation area, equipment, and utensils clean and sanitary.
• Assisted in reducing wait times by efficiently managing customer queues during peak hours.
• Ensured accurate order fulfillment with diligent attention to details while assembling meals.
• Ensured proper food storage protocols were followed, contributing to improved food safety measures within the establishment.

None

• 3.8 GPA
• Global Studies Member
• Elected Captain of Tennis Team
• Extracurricular Activities: Theater, and Tennis
• Completed AP course in all subjects as a member of Global Studies