Highly motivated and a quick learner with over 5 years of experience in the Hospitality Industry. Hardworking, with great customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Waine Thao, Chef De Cuisine, Bon Appetit
(559) 285-6375 - waine@google.com - Manager
Kyle Kiyoshi Shimada Tan, Sous Chef, Bon Appetit
(510) 921-2401 - kylekiyoshitan@google.com - Manager
Frankie Martinez, Supervisor, Bon Appetit
(669) 238-5946 - frankie_sky88@yahoo.com - Coworker