Summary
Overview
Work History
Education
Timeline
Generic

Desmond Ahern III

Burlington,KY

Summary

  • Deadline oriented
  • Scope management
  • Stakeholder management
  • Teamwork and collaboration
  • Interpersonal and written communication

Overview

4
4
years of professional experience

Work History

Kitchen Supervisor

Washington Square
04.2025 - Current
  • Supervise daily kitchen operations, ensuring adherence to quality and safety standards.
  • Train staff in food preparation techniques and equipment usage to enhance efficiency.
  • Coordinate inventory management, optimizing stock levels and minimizing waste.
  • Implement sanitation protocols, maintaining compliance with health regulations.
  • Promote a positive work environment by fostering open communication and resolving conflicts promptly.

Line Cook

Washington Square
04.2021 - 04.2025
  • Maintained the cleanliness and organization of workstations to ensure compliance with food safety standards.
  • Prepared and cooked menu items following standard recipes and presentation guidelines.
  • Collaborated with kitchen staff to streamline cooking processes and enhance overall kitchen efficiency.
  • Trained new team members on proper cooking techniques and kitchen safety protocols.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.

Education

High School Diploma -

Randall K. Cooper High School
Union
06-2025

PACT Certification - Pre-Apprentice Program

Enzweiler Building Institute
Erlanger, KY
05-2024

Timeline

Kitchen Supervisor

Washington Square
04.2025 - Current

Line Cook

Washington Square
04.2021 - 04.2025

High School Diploma -

Randall K. Cooper High School

PACT Certification - Pre-Apprentice Program

Enzweiler Building Institute

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