Summary
Overview
Work History
Education
Skills
Certification
Timeline
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DESTINE GOODEN

DESTINE GOODEN

Chef
New York,NY

Summary

Dynamic chef and culinary storyteller with 5+ years of experience spanning restaurants, private dining, food styling, recipe development, and content creation. Adept at merging hands-on culinary expertise with editorial strategy, digital storytelling, and cross-platform engagement. Skilled in leading teams, developing recipes with cultural depth, and producing content that balances creativity with measurable growth goals. On-camera presence combined with entrepreneurial vision, fostering community and brand partnerships while elevating food narratives for diverse audiences.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Food and Prop Stylist

Parsley Fresh LLC.
12.2022 - Current

- Styled and developed recipes for editorial, commercial shoots, and social campaigns.
- Partnered with photographers, editors, and production teams to execute multi-platform content that aligned with brand identity and audience needs.
- Delivered polished visuals and video-ready dishes for magazines, digital publications, and advertising campaigns.
- Produced engaging culinary video content, balancing technical execution with approachable storytelling.

Owner

Parsley Fresh LLC
08.2020 - Current
  • Managed financial aspects of business, including budgeting, financial reporting, and tax preparation.
  • Planned promotional menu additions based on seasonal pricing and product availability.
  • Conduct and compare market analysis to identify challenges and opportunities for growth through social media platforms.
  • Enhanced customer engagement with creation of relevant and shareable content across various platforms.

Sous Chef

32 North
03.2024 - 07.2024
  • Supervised kitchen staff to ensure efficient food preparation and service during peak hours.
  • Developed and implemented new menu items, enhancing seasonal offerings and customer satisfaction.
  • Maintained high standards of food safety and sanitation, reducing risks of contamination.
  • Trained junior chefs on culinary techniques and kitchen operations, fostering skill development.

Operations Associate

Neiman Marcus
09.2017 - 06.2019
  • Streamlined operational processes to enhance workflow efficiency and reduce turnaround times.
  • Implemented inventory management systems to optimize stock levels and minimize discrepancies.
  • Coordinated cross-functional team meetings to align project goals and improve communication channels.
  • Analyzed performance data to identify areas for improvement and drive process enhancements.

Public Relations Jewelry Intern

Krupp Group
02.2019 - 05.2019
  • Created PR and Marketing pitch calendar for upcoming Fall'19 jewelry and beauty trends
  • Daily scanned and digitally clipped press which featured company clients, using Cision software
  • Monitored print, online and social media communications designed to promote company brand, image and values
  • Built media kits in support of specific strategic initiatives

Prep Chef

Delfriscos Grille
08.2018 - 12.2018
  • Supervised food preparation processes to ensure quality and consistency across all dishes.
  • Streamlined inventory management by coordinating supply ordering and maintaining stock levels.
  • Developed new recipes that enhanced menu offerings while adhering to food safety regulations.
  • Maintained high standards of food quality and presentation through consistent adherence to recipes and plating guidelines.

Public Relations Intern

West-Side Future Fund
02.2018 - 05.2018
  • Assisted with managing and production of organizational gatherings hosting up 150 corporations
  • Develop and foster relationships with local real estate agents, construct development companies and community members of Atlanta Metro Area
  • Drafted press releases and pitch letters
  • Enhanced brand visibility by executing strategic public relations campaigns.
  • Assisted in maintenance of online Blog

Sales Associate

Saks Fifth Avenue
09.2016 - 05.2017
  • Delivered exceptional customer service, enhancing overall shopping experience and fostering loyalty.
  • Executed sales strategies, increasing product visibility and driving foot traffic.
  • Collaborated with team members to maintain store organization and cleanliness, promoting a welcoming environment.

Education

Bachelor of Arts - Mass Media Arts/Public Relations

Clark Atlanta University
Atlanta, GA
2018

Associate of Arts - Communications

Nassau Community College
Garden City, NY
09.2015 - 12.2015

Skills

Recipe Development & Testing

Editorial Strategy & Content Planning

Culinary Production (Print, Digital, Video)

Food Styling & Visual Storytelling

Cross-Functional Collaboration (SEO, Social, Design, Edit) Audience Growth via Multi-Platform Content

Brand Partnerships & Client Relations

  • Copywriting
  • Food Editing
  • Photography

Certification

NYC Food Protection Certificate

Timeline

Sous Chef

32 North
03.2024 - 07.2024

Food and Prop Stylist

Parsley Fresh LLC.
12.2022 - Current

Owner

Parsley Fresh LLC
08.2020 - Current

Public Relations Jewelry Intern

Krupp Group
02.2019 - 05.2019

Prep Chef

Delfriscos Grille
08.2018 - 12.2018

Public Relations Intern

West-Side Future Fund
02.2018 - 05.2018

Operations Associate

Neiman Marcus
09.2017 - 06.2019

Sales Associate

Saks Fifth Avenue
09.2016 - 05.2017

Associate of Arts - Communications

Nassau Community College
09.2015 - 12.2015

Bachelor of Arts - Mass Media Arts/Public Relations

Clark Atlanta University
DESTINE GOODENChef