Devin Ferris
Temple,Tx
Summary
Diligent Line Cook with solid background in culinary techniques and kitchen operations. Demonstrated ability to execute menu items with precision and maintain high standards of food safety and quality. Proven track record of effective teamwork and adaptability in fast-paced environments.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Line Cook
La Riv / 3 West
12.2024 - Current
- Outfitting and recommissioning of two restaurants recovering from tornado damage
- Training and mentoring of new kitchen staff and integrated them into the work flow
- Plated and presented all dishes to match established restaurant standards.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Cleaning and servicing of kitchen equipment and restoring to optimal condition
Cook
Baylor University
09.2024 - 12.2024
- Provided support across different areas within the dining hall when needed, demonstrating adaptability and willingness to take on additional responsibilities.
- Supported special events by setting up tables, serving food, and cleaning up after event completion.
- Adhered to strict health and safety guidelines, ensuring a safe and sanitary work environment for all staff members.
- Provided attentive service and proactively assessed guest needs.
Line Cook
Dead Fish Grill
05.2024 - 09.2024
- Plated and presented all dishes to match established restaurant standards.
- Checked food temperature regularly to verify proper cooking and safety.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
- Grilled meats and seafood to customer specifications.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Line Cook
3 West Alehouse & Grill
10.2023 - 05.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
- Checked food temperature regularly to verify proper cooking and safety.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
Cook and Cashier
Zaxby's
07.2022 - 10.2023
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Cook and Cashier
Burger King
12.2021 - 06.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Collaborated with team members to consistently deliver high-quality customer service and meet sales targets
- Trained new team members in proper procedure and sanitization standards
Education
High School -
Lake Belton High School
Belton, TX05.2023
Skills
- Customer service
- Food service
- Communication skills
- Restaurant experience
- Time management
- Highly motivated
- Kitchen sanitization
- Knife skills
- Quality control
Certification
- Food Handlers Permit
- Servsafe Food Manager Certification
Timeline
Line Cook
La Riv / 3 West
12.2024 - Current
Cook
Baylor University
09.2024 - 12.2024
Line Cook
Dead Fish Grill
05.2024 - 09.2024
Line Cook
3 West Alehouse & Grill
10.2023 - 05.2024
Cook and Cashier
Zaxby's
07.2022 - 10.2023
Cook and Cashier
Burger King
12.2021 - 06.2022
High School -
Lake Belton High School
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