Dynamic food service professional with expertise in food safety and knife skills, honed at Grubsteak 2restaurant. Proven ability to enhance meal quality through meticulous vegetable prep and hygiene practices. Committed to delivering exceptional service and maintaining high standards in food preparation.
Creative Salad Maker known for being highly productive and efficiently completing tasks. Possess specialized skills in innovative salad preparation, ingredient selection, and flavor pairing. Excel in time management, adaptability, and teamwork, ensuring seamless kitchen operations and high-quality dish presentation.