Summary
Overview
Work History
Education
Skills
References
Work Availability
Quote
Timeline
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Devonna Hanspal

Devonna Hanspal

Santa Monica,CA

Summary

Positive, upbeat and structured Customer Service Professional with more than 7+ years of experience in multiple industries. Highly skilled in anticipating and resolving diverse customer needs. Passionate about optimized workflow, learning new skills and first-class service.

Overview

12
12
years of professional experience

Work History

Customer Care Professional

National Notary Association
Remote
11.2019 - 10.2021
  • Achieved a 20-day sales average $2,500-$3,200 per day.
  • Handled 75-80 incoming calls per day.
  • Utilized internal email ticketing system to resolve customer issues.
  • Provided email customer service to current and potential customers.
  • Created email templates for post-sale customer communication.
  • Provided customers with technology assistance with training courses.
  • Completed customer Identity Verification.
  • Processed PCI Compliant order transactions for customers.
  • Resolved accounts payable for delinquent customer accounts.
  • Responded to customer inquiries via phone, email and chat.

Showroom Supervisor

Tonal
10.2021 - 05.2022
  • Maintained a monthly sales average of $47,000; performed store opening and closing duties by ensuring cleanliness of store's interior, exterior, and common areas that customers occupy.
  • Responsible for customer account management and customer success.
  • Exhibited product capabilities to potential and current customers.
  • Processed orders for customers.
  • Responsible for customer onboarding.
  • Performed lead nurturing and engagement with current and potential customers via Salesforce.
  • Provided leadership, direction, encouragement and assistance to employees; performed employee development and analysis for new employees.
  • Project Manager for Learning and Development tools for internal use.

Banquet Server

Vuvacious Catering
09.2023 - Current
  • Assist with the complete setup and breakdown of the banquet area
  • Relay food and beverage orders.
  • Maintain a high level of cleanliness and awareness of sanitary practices.
  • Anticipate guests' needs and exceed customer service expectations
  • Maintain composure in a fast-paced environment.
  • Relay important information about orders, allergies and special requests to the appropriate person.
  • Provided prompt, friendly service to all guests during banquets or catered events.
  • Present in professional appearance and mannerisms.

Multiple Roles

Hillstone Restaurant Group
05.2022 - 08.2023
  • Checked in guests and oversaw guest waitlist.
  • Ensured guest orders are properly prepared, garnished and delivered to the correct table.
  • Input orders into the POS system and assembled orders for guest(s).
  • Worked successfully with diverse group of coworkers to accomplish goals and ensure the best service.
  • Executed table sanitization and setup in an efficient manner.
  • Provided server support by manicuring tables, maintaining cutlery rolls, sushi setups, delivery of beverages and any other items as directed at each table.

Procurement Specialist

My Fashion Obsession
Remote
11.2016 - 12.2019
  • Assisted with sourcing and designing product packages.
  • Conducted product development research.
  • Responsible for inventory management.
  • Performed product quality testing on all items.
  • Maintained Vendor Relations to ensure accurate fulfillment and delivery of products.

Executive Assistant

EPCi Consultants
09.2017 - 10.2018
  • Organized and managed complex calendar of appointments, meetings, and travel arrangements for executive team.
  • Monitored incoming emails and responded accordingly in a timely manner.
  • Designed, produced, and finalized event marketing materials.
  • Prepared, created, edited and built company website and content.
  • Responsible for procurement of office supplies.

Hostess/Reservationist

Pappas Restaurants, Inc.
05.2011 - 12.2013
  • Warmly Checked-in guest(s) for reservations; escorted guest(s) to corresponding tables.
  • Set and confirmed reservations for guest (s) and large parties.
  • Light office work including data entry and filing.
  • Assisted in preparing the restaurant for opening and closing shifts.

Education

Bachelor (Hons) - Business Management

University of Greenwich
London, England
03.2017

Skills

  • Strong Work Ethic
  • Customer Service
  • Call Center
  • Team Work
  • Customer Engagement
  • Customer Onboarding
  • Customer Success
  • Interpersonal and Written Communication
  • CRM
  • Problem Solving
  • Analytical Thinking
  • De-escalation
  • Phone and email support
  • Organizational
  • Identity Verification and confidentiality
  • Voice of Customer
  • Administrative Documentation

References

References available upon request.

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

It is never too late to be what you might have been.
George Eliot

Timeline

Banquet Server

Vuvacious Catering
09.2023 - Current

Multiple Roles

Hillstone Restaurant Group
05.2022 - 08.2023

Showroom Supervisor

Tonal
10.2021 - 05.2022

Customer Care Professional

National Notary Association
11.2019 - 10.2021

Executive Assistant

EPCi Consultants
09.2017 - 10.2018

Procurement Specialist

My Fashion Obsession
11.2016 - 12.2019

Hostess/Reservationist

Pappas Restaurants, Inc.
05.2011 - 12.2013

Bachelor (Hons) - Business Management

University of Greenwich
Devonna Hanspal