Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

DeZire Shackelford

Harvest

Summary


Food service professional with background in leading kitchen teams to deliver high-quality meals efficiently.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Cook Shift Leader

Taco Bell
01.2022 - 03.2025
  • Supervised team members during peak hours to ensure efficient food preparation and service.
  • Trained new staff on food safety procedures and operational standards for consistency.
  • Oversaw inventory management, ensuring adequate stock levels for smooth operations.
  • Implemented process improvements that enhanced kitchen workflow and reduced service time.

Cook

Jack's
03.2019 - 01.2022
  • Prepared ingredients and meals according to recipes and presentation standards.
  • Maintained cleanliness and organization of kitchen workstations and equipment.
  • Assisted in inventory management by tracking stock levels and placing orders.
  • Collaborated with team members to ensure timely service during peak hours.

Cashier

Domino's Pizza
02.2018 - 04.2018
  • Maintained clean and organized checkout area to enhance customer experience.
  • Processed payments using point-of-sale systems, adhering to company policies and procedures.

Education

General Studies

Sparkman High School
Harvest, AL
05-2022

Skills

  • Customer service
  • Team leadership
  • Cooking techniques
  • Kitchen organization

Certification

Servsafe

Timeline

Cook Shift Leader

Taco Bell
01.2022 - 03.2025

Cook

Jack's
03.2019 - 01.2022

Cashier

Domino's Pizza
02.2018 - 04.2018

General Studies

Sparkman High School

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DeZire Shackelford