Diana Gomez
Oceanside,CA
Summary
Professional packing specialist with comprehensive experience in preparing and organizing goods for shipment. Known for strong focus on team collaboration and adaptability to changing needs. Skilled in efficient packing techniques, inventory management, and maintaining high standards of quality. Dependable and results-driven, ensuring consistent and reliable performance in fast-paced environments.
Overview
7
7
years of professional experience
Work History
Packing Associates
Del Rey Avocado Company
02.2024 - 09.2024
- Sealed, packed, labeled and affixed postage on packages to prepare materials for shipping, utilizing postage meters, and sealing tools.
- Utilized appropriate packing materials to guarantee fragile products arrived undamaged.
- Maintained clean, neat and organized stockroom for easy access to goods.
- Received positive feedback from supervisors for consistently meeting or exceeding packing quotas.
- Balanced speed with accuracy when selecting items for shipment, ensuring no errors were made that could lead to customer dissatisfaction or returns.
Kitchen Cook Lead
Fuze Enterprise
04.2023 - 05.2024
- Enhanced kitchen efficiency by streamlining food preparation and cooking processes.
- Cleaned and sanitized work areas, utensils and equipment.
- Demonstrated excellent problem-solving skills under pressure, resolving issues efficiently while maintaining composed demeanor throughout busy shifts.
- Used equipment properly to avoid workplace hazards or injuries.
- Managed and archived quality documentation and participated in internal and external quality audits.
- Prevented product damage during transit by using appropriate packaging materials based on item specifications.
- Collaborated with team members to meet deadlines and ensure quality control standards were met.
Restaurant Manager
Kabob Lounge
11.2017 - 05.2023
- Correctly calculated inventory and ordered appropriate supplies.
- Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Reconciled cash and credit card transactions to maintain accurate records.
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
- Developed comprehensive marketing plans for special events, promotions, and community outreach efforts to boost brand visibility.
Education
Mira Costa College
OceansideSkills
- Leadership and team building
- Warehouse Safety
- Efficient multi-tasker
- Relationship Building
- Work Well Under Pressure
- Staff Training and Development
- Labor Cost Controls
- Business Administration
Languages
English
Spanish
Timeline
Packing Associates
Del Rey Avocado Company
02.2024 - 09.2024
Kitchen Cook Lead
Fuze Enterprise
04.2023 - 05.2024
Restaurant Manager
Kabob Lounge
11.2017 - 05.2023
Mira Costa College
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