Diandre Trevizo
Fresno,CA
Summary
Dynamic and results-driven professional with extensive experience at Edmon, excelling in food preparation and customer service. Proven ability to maintain high sanitation standards while efficiently managing multiple orders. Strong multitasking skills combined with a keen attention to detail ensure compliance with health regulations and enhance overall dining experiences.
Overview
2
2
years of professional experience
Work History
Cook / Server / Maintenance Worker
Fresh and Natural
02.2025 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Ensured compliance with regulations by maintaining a neat and hygienic environment.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Human Resources Administration
Ashley
05.2023 - 11.2024
- Occupations related to address employee relations issues, such as allegations of harassment, workplace complaints, or other employee concerns.
- Handle difficult staffing tasks such as dealing with understaffing arbitrating disputes, firing employees, and enforcing disciplinary procedures.
- Assess industry trends, examine legislation, arbitration decisions, and collective bargaining contracts.
- Occupations related to keep records and compile statistical reports on personnel-related data such as hires, transfers, and performance evaluations.
- Developing and Maintaining Interpersonal Relationships Establishing and maintaining constructive and cooperative working relationships with people over time.
- Resolving Conflicts and Negotiating with Others Dealing with complaints, settling disputes, resolving grievances and conflicts, or generally negotiating with others.
- Staffing Organizational Units Recruiting, interviewing, choosing,
Maintenance
Vanguard Cleaning
12.2023 - 07.2024
- Maximized equipment lifespan through proactive preventative maintenance measures.
- Applied effective commercial building maintenance principles and practices.
- Developed and managed preventive maintenance program using Type system to manage and document maintenance activities.
- Evaluated fleet maintenance needs regularly, scheduling preventative maintenance to minimize downtime and extend equipment life.
- Strong leader with proven communication, collaboration, and team-building skills.
Skilled in detail-oriented management practices to support operational sustainability.
Reliable and dedicated with strong problem-solving abilities and expertise in cleaning procedures.
Committed team player focused on achieving organizational standards and supporting team success.
Education
Certificate - Human Resources Administration
San Joaquin Valley College
Visalia, CA06.2022
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Multitasking and organization
- Strong attention to safe food handling procedures
- Supply restocking
- Sanitation
- Sanitation practices
Timeline
Cook / Server / Maintenance Worker
Fresh and Natural
02.2025 - Current
Maintenance
Vanguard Cleaning
12.2023 - 07.2024
Human Resources Administration
Ashley
05.2023 - 11.2024
Certificate - Human Resources Administration
San Joaquin Valley College
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