Douglas Race
Cargill
Corning,NY
23
years of professional experience
Operations professional with track record of maintaining high standards and delivering results in production environments. Proven ability to ensure smooth operations and uphold stringent safety protocols. Known for strong collaboration skills and adaptability to changing demands, with focus on precision and problem-solving.
Work History
Quality Control/Inventory Clerk
5 Years 8 Months- Operated production equipment while following Cargill safety, quality, and sanitation procedures.
- Monitored process controls and adjusted settings to maintain consistent output.
- Completed routine inspections to identify equipment issues and support preventive maintenance.
- Documented production data and shift activity with accuracy for operational traceability.
- Loaded and unloaded materials while verifying product movement against schedule requirements.
- Followed GMP and food safety standards to maintain compliant work conditions.
- Communicated equipment or process concerns to supervisors to reduce downtime.
- Supported continuous improvement efforts by maintaining clean, organized, and efficient work areas.
- Operated various types of machinery, demonstrating versatility and adaptability in diverse work environments.
- Maintained a safe working environment by enforcing strict adherence to safety guidelines and protocols.
- Assisted in training new operators, sharing knowledge of best practices and promoting a culture of teamwork amongst peers.
- Provided on-the-job training to newly hired workers and team members.
- Maintained knowledge of industry policies and procedures to set up and operate equipment safely.
- Collaborated with team members to ensure seamless coordination of tasks and efficient completion of projects.
- Reduced equipment downtime by troubleshooting issues and performing timely repairs.
- Consistently met or exceeded performance targets while maintaining strict adherence to health, safety, and environmental regulations.
- Coordinated receiving, tagging, and placement of merchandise using established inventory procedures and documentation standards.
Operator
16 Years 9 Months- Operated production equipment while following Cargill safety, quality, and sanitation procedures.
- Monitored process controls and adjusted settings to maintain consistent output.
- Completed routine inspections to identify equipment issues and support preventive maintenance.
- Documented production data and shift activity with accuracy for operational traceability.
- Loaded and unloaded materials while verifying product movement against schedule requirements.
- Followed GMP and food safety standards to maintain compliant work conditions.
- Communicated equipment or process concerns to supervisors to reduce downtime.
- Supported continuous improvement efforts by maintaining clean, organized, and efficient work areas.
- Operated various types of machinery, demonstrating versatility and adaptability in diverse work environments.
- Maintained a safe working environment by enforcing strict adherence to safety guidelines and protocols.
- Assisted in training new operators, sharing knowledge of best practices and promoting a culture of teamwork amongst peers.
- Provided on-the-job training to newly hired workers and team members.
- Maintained knowledge of industry policies and procedures to set up and operate equipment safely.
- Collaborated with team members to ensure seamless coordination of tasks and efficient completion of projects.
- Reduced equipment downtime by troubleshooting issues and performing timely repairs.
- Consistently met or exceeded performance targets while maintaining strict adherence to health, safety, and environmental regulations.
Education
High School Diploma
Timeline
Operator
Cargill
12.2009 - 09.2026Read More
Quality Control/Inventory Clerk
Badcock & More
11.2003 - 07.2009Read More
Northeast Bradford High School
High School Diploma
Read More