Summary
Overview
Work History
Education
Skills
Certification
Magnum school of Medicine
Magnet school of Medicine
Timeline
Generic

Diego Arteaga

San Antonio,TX

Summary

Driven 5 star food Prep Cook with wide and diverse skill set. Offering 2 years of quality performance in food service roles. Known for reliability, efficiency and best-in-class service. Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Prep Cook

Cha Chas New Gen Cafe
04.2021 - Current
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Expedited food preparation for timely service by closely following chef''s instructions and prioritizing tasks.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Maintained optimal food quality by adhering to strict guidelines for food safety and sanitation.
  • Assisted with menu planning, incorporating seasonal ingredients for fresh and innovative dishes.
  • Ensured customer satisfaction by paying close attention to dietary restrictions and special requests.
  • Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
  • Sharpened knife skills, resulting in precise cuts and reduced preparation time.
  • Prepared various types of cuisine, showcasing versatility and adaptability in the kitchen environment.

Cashier Trainer

Cha Chas New Gen Cafe
04.2021 - 05.2023
  • Enhanced cashier efficiency by developing and implementing comprehensive training programs.
  • Reduced errors in transactions by providing clear instructions and hands-on demonstrations of proper cash handling techniques.
  • Increased overall customer satisfaction with efficient and friendly checkout experiences through continuous monitoring and feedback sessions for cashiers.
  • Streamlined cashier onboarding process, resulting in reduced training time and faster integration into the team.
  • Collaborated with management to identify areas for improvement, leading to better-targeted training efforts.
  • Promoted a positive work environment by addressing cashier concerns and providing solutions to workplace challenges.
  • Established consistency in cashier operations by creating standardized procedures and guidelines for all staff members to follow.

Catering Assistant

Cha Chas New Gen Cafe
04.2021 - 05.2023
  • Enhanced customer satisfaction by providing exceptional catering services at various events.
  • Assisted in the preparation and presentation of food, ensuring high-quality standards were maintained.
  • Collaborated with team members to execute seamless catering events for clients.
  • Supported efficient kitchen operations by maintaining a clean and organized workspace.
  • Managed inventory and supplies, ensuring adequate stock levels for successful event execution.
  • Offered excellent customer service, addressing client concerns promptly and professionally.
  • Set up and broke down event spaces efficiently, ensuring timely completion of tasks while minimizing disruption to guests.

Server

Cha Chas New Gen Cafe
04.2021 - 05.2023
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maximized table turnover rate by efficiently managing reservations and seating arrangements.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.

Education

High School Diploma -

Marshall
San Antonio, TX
05.2027

Skills

  • Stock Rotation
  • Sauce preparation
  • Kitchen Organization
  • Inventory Stocking
  • Customer Service
  • Food Processing
  • Ingredient Preparation
  • Menu Memorization
  • Meat Cutting
  • Quick-learning
  • Heavy Lifting
  • Highly motivated
  • Menu Planning
  • Interpersonal Communication
  • Active listener
  • Attention to Detail
  • Following Instructions
  • Food presentation
  • Teamwork and Collaboration
  • Dependable and reliable

Certification

  • Certified Safe Server, Food Handler

Magnum school of Medicine

Comprehensive 

Magnet school of Medicine

Comprehensive learning of Medicine. 

Timeline

Prep Cook

Cha Chas New Gen Cafe
04.2021 - Current

Cashier Trainer

Cha Chas New Gen Cafe
04.2021 - 05.2023

Catering Assistant

Cha Chas New Gen Cafe
04.2021 - 05.2023

Server

Cha Chas New Gen Cafe
04.2021 - 05.2023

High School Diploma -

Marshall
Diego Arteaga