Summary
Overview
Work History
Education
Skills
Timeline
Generic

Diego Castro

Bellevue,WA

Summary

Detail-oriented Job Title skilled in learning and applying new processes and creates food items quickly and safely. Consistently meets production goals for speed and effective use of sanitation procedures. Reduced waste by recommending improvements to production processes. Hardworking Job Title exceptionally well-versed in assembly line production and Type machine operations. Punctual and team-oriented worker with Number hours of availability each week, including weekends and evenings. Successful at performing minor and repair work and mechanical maintenance. Quality-oriented Type professional with Number-year background in food preparation industry. Detail-oriented and meticulous worker with in-depth knowledge of hot and cold food production and processing. Maintains recipe quality, batch proportions and high safety standards. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

3
3
years of professional experience

Work History

Cooker Operator

Microsoft
07.2022 - Current
  • Prepared and built food items according to standardized recipes and directions.
  • Worked in production to improve efficiency.
  • Stored food properly by adhering to food safety policies and procedures.
  • Maintained ingredients and supplies inventories, enabling timely stock replenishment.

Cook Shift Leader

Ivar’s
03.2023 - 10.2023
  • Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Collaborated with staff members to create meals for large banquets.
  • Maintained food safety and sanitation standards.

Manager's Assistant

The Roll Pod
05.2021 - 10.2022
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Mentored team members to enhance professional development and accountability in workplace.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Booked conference tickets and secured public speaking engagements.
  • Monitored and managed social media accounts.
  • Communicated with and interfaced with business owners and community as confidential liaison.

Cook's Assistant

Design Perfect Catering
08.2021 - 05.2022
  • Distributed food during busy peak periods to drive customer satisfaction.
  • Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Prepared food orders to support waitstaff and other team members.

Education

Attorney -

Universidad Libre De Colombia
Bogotá Colombia
03.2013

Skills

  • Stock Management
  • Precision and Attention to Detail
  • Ingredients Preparation
  • Health and Safety Regulations
  • Machinery Maintenance
  • Quality Standards
  • Process Improvement
  • Punctual and Dependable
  • Sanitation Standards
  • Food Packaging
  • Physical Stamina
  • Heavy Lifting

Timeline

Cook Shift Leader

Ivar’s
03.2023 - 10.2023

Cooker Operator

Microsoft
07.2022 - Current

Cook's Assistant

Design Perfect Catering
08.2021 - 05.2022

Manager's Assistant

The Roll Pod
05.2021 - 10.2022

Attorney -

Universidad Libre De Colombia
Diego Castro