Summary
Overview
Work History
Education
Skills
Timeline
Volunteer

Dillon Low

Springfield ,MO

Summary

Down to Earth Warehouse Supervisor at SGC Foodservice with over 12 years of experience, excelling in operations management and team leadership. Leading teams of 60-80 people with the goal of improving operations and employee morale. I believe integrity and tenacity are two of the most important traits you can have in leadership. I excel in team leadership and problem-solving, which helps with boosting morale and performance.

Overview

14
14
years of professional experience

Work History

Warehouse Supervisor

SGC Foodservice
04.2012 - Current
  • Handled employee concerns or problems quickly and effectively while maintaining open lines of communication with other employees.
  • Supervised warehouse operations by leading and coaching employees during shifts.
  • Trained new team members on proper and safe use of tools and equipment, and the proper processes of daily tasks.
  • Handled day-to-day shipping, overseeing more than 50,000 cases per night.
  • Boosted warehouse operations morale and performance by getting to know the employees and leading by example.

Shift Leader

Pizza Hut
03.2011 - 04.2012
  • Enhanced customer satisfaction through prompt and courteous service, addressing concerns immediately.

Education

High School Diploma -

Hillcrest High School
Springfield, MO
05.2011

Skills

  • Warehouse safety

  • Operations management

  • Warehouse organization

  • Problem-solving

  • Staff training

  • Employee motivation

  • Conflict resolution

  • Coaching and motivation

  • Team building and leadership

  • Process improvement

  • Multitasking and organization

  • Warehouse logistics

Timeline

Warehouse Supervisor

SGC Foodservice
04.2012 - Current

Shift Leader

Pizza Hut
03.2011 - 04.2012

High School Diploma -

Hillcrest High School

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Dillon Low