Proficient ASM delivering encouragement and feedback to help employees be successful. Energetic professional with great poise. Well-trained in customer service . Multi-tasking Manager well-known for creating positive workplace culture and high-performing teams. Demonstrated customer service expertise, including competitive offerings, pricing, and market positioning.
Overview
5
5
years of professional experience
Work History
Assignment Manager
Tractor Supply Company
1300 S Dupont Blvd, Smyrna, DE 19977
05.2024 - Current
Conducted regular performance reviews of team members, recognizing achievements and addressing areas for improvement.
Negotiated contracts with vendors and suppliers, securing favorable terms for the organization''s benefit.
Maintained robust database of assignments, personnel and outside stakeholders.
Excelled in conflict resolution within the team when necessary, contributing to a cohesive working environment that promoted high-quality results.
Coordinated cross-functional teams to ensure seamless execution of projects with diverse requirements.
Ensured compliance with industry best practices, company policies, and regulatory requirements throughout all assigned projects.
Mentored junior team members to enhance their skills and professional growth within the organization.
Established performance metrics and monitored progress, facilitating data-driven decision-making processes.
Server/bartender
Ballys Dover
1131 N Dupont Hwy, Dover, DE 19901
07.2019 - 09.2022
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Cultivated warm relationships with regular customers.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.